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COVID-19 大流行对接受减重治疗的肥胖症患者的影响。

The effects of the COVID-19 pandemic on patients with obesity undergoing bariatric care.

机构信息

Lewis Katz School of Medicine at Temple University, Philadelphia, Pennsylvania.

Department of General Surgery, Temple University Hospital, Philadelphia, Pennsylvania.

出版信息

Surg Obes Relat Dis. 2021 Oct;17(10):1714-1720. doi: 10.1016/j.soard.2021.05.026. Epub 2021 May 27.

Abstract

BACKGROUND

Patients with obesity are at increased risk of developing severe COVID-19. The pandemic has caused delays in preoperative preparation, progression, and completion of bariatric surgeries.

OBJECTIVES

The aim of this study was to evaluate the impact of COVID-19 restrictions on bariatric surgery patients and assess their concern of COVID-19 as they continue the preoperative process.

SETTING

Philadelphia, Pennsylvania METHODS: A questionnaire was administered to patients to assess the impact of COVID-19 on their weight loss goals, physical activity, and diet. Time points assessed were initial bariatric consultation (T1), as well as the beginning (T2), and the end (T3) of lockdown restrictions in the region.

RESULTS

Seventy-four participants were invited and 50 completed the survey, for a response rate of 67.6%. The average age of participants was 44.1 years. Two-thirds of patients reported significant concern that COVID-19 would affect their weight loss goals. Patients reported significant improvements in their diet from T1 to T2 (P < .01). However, at T3, some patients returned to behaviors held at T1, with snacking behaviors significantly increasing between T2 and T3 (P < .01). Physical activity decreased in 60% of patients between T2 to T3. The vast majority (90%) wanted to have their surgery as soon as possible; 56% reported low levels of concern for COVID-19 infection.

CONCLUSION

Bariatric patients were highly motivated to proceed with bariatric surgery despite the risks imposed by the pandemic.

摘要

背景

肥胖患者罹患重症 COVID-19 的风险增加。大流行导致术前准备、进展和减重手术完成出现延误。

目的

本研究旨在评估 COVID-19 限制对减重手术患者的影响,并评估他们在继续进行术前流程时对 COVID-19 的担忧。

设置

宾夕法尼亚州费城

方法

向患者发放问卷,评估 COVID-19 对其减肥目标、身体活动和饮食的影响。评估的时间点包括初始减重咨询(T1),以及该地区封锁限制开始(T2)和结束(T3)时。

结果

邀请了 74 名参与者,其中 50 名完成了调查,应答率为 67.6%。参与者的平均年龄为 44.1 岁。三分之二的患者表示非常担心 COVID-19 会影响他们的减肥目标。患者报告称,他们的饮食在 T1 至 T2 期间有显著改善(P <.01)。然而,在 T3 时,一些患者恢复了 T1 时的行为,T2 至 T3 期间零食行为显著增加(P <.01)。60%的患者在 T2 至 T3 期间的身体活动减少。绝大多数(90%)希望尽快进行手术;56%的患者报告对 COVID-19 感染的担忧程度较低。

结论

尽管大流行带来了风险,但减重患者仍强烈希望进行减重手术。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a336/8154188/23340f20b73e/gr1_lrg.jpg

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