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酿酒酵母的苹果酸脱氢酶同工酶。纯化、特性鉴定及其调控研究。

The malate dehydrogenase isoenzymes of Saccharomyces cerevisiae. Purification, characterisation and studies on their regulation.

作者信息

Hägele E, Neeff J, Mecke D

出版信息

Eur J Biochem. 1978 Feb 1;83(1):67-76. doi: 10.1111/j.1432-1033.1978.tb12069.x.

DOI:10.1111/j.1432-1033.1978.tb12069.x
PMID:342240
Abstract
  1. One mitochondrial and one cytoplasmic malate dehydrogenase isoenzyme could be purified from acetate grown cells of the yeast Saccharomyces cerevisiae. 2. The purification procedure uses chromatography on dextran blue columns as an essential step for enrichment, and reverse ammonium sulfate chromatography on celite for isoenzyme separation. 3. The homogeneity of the preparations was established by gel electrophoreses in the presence of sodium dodecylsulfate and by a sedimentation run in the analytical ultracentrifuge. 4. Both enzymes are dimers with a molecular weight of 75 000 for the cytoplasmic and of 68 000 for the mitochondrial enzyme. 5. Amino acid analysis and peptide mapping showed that both enzymes are closely related, but genetically different (true isoenzymes). 6. The cytoplasmic enzyme shows electrophoretic splitting. This is most likely due to post-translational deamination in vivo. 7. Antibodies to both isoenzymes could be obtained in rabbits. The antisera to cytoplasmic malate dehydrogenase were specific for this enzyme. Antisera to mitochondrial malate dehydrogenase react with both isoenzymes. Neither type of antisera precipitated an inactive protein after the glucose-dependent inactivation of cytoplasmic malate dehydrogenase in vivo.
摘要
  1. 从以醋酸盐为碳源生长的酿酒酵母细胞中可纯化出一种线粒体苹果酸脱氢酶同工酶和一种细胞质苹果酸脱氢酶同工酶。2. 纯化过程以葡聚糖蓝柱层析作为富集的关键步骤,并以硅藻土反向硫酸铵层析进行同工酶分离。3. 通过十二烷基硫酸钠存在下的凝胶电泳以及分析超速离心机中的沉降实验确定了制备物的均一性。4. 两种酶均为二聚体,细胞质酶的分子量为75000,线粒体酶的分子量为68000。5. 氨基酸分析和肽图分析表明两种酶密切相关,但在基因上不同(真正的同工酶)。6. 细胞质酶表现出电泳条带分裂。这很可能是由于体内翻译后脱氨作用所致。7. 可在兔体内获得针对两种同工酶的抗体。针对细胞质苹果酸脱氢酶的抗血清对该酶具有特异性。针对线粒体苹果酸脱氢酶的抗血清与两种同工酶均发生反应。在体内细胞质苹果酸脱氢酶经葡萄糖依赖性失活后,两种抗血清均未沉淀出无活性蛋白。

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1
The malate dehydrogenase isoenzymes of Saccharomyces cerevisiae. Purification, characterisation and studies on their regulation.酿酒酵母的苹果酸脱氢酶同工酶。纯化、特性鉴定及其调控研究。
Eur J Biochem. 1978 Feb 1;83(1):67-76. doi: 10.1111/j.1432-1033.1978.tb12069.x.
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Eur J Biochem. 1976 Dec;71(1):25-32. doi: 10.1111/j.1432-1033.1976.tb11085.x.
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Catabolite inactivation of fructose 1,6-bisphosphatase and cytoplasmic malate dehydrogenase in yeast.酵母中果糖1,6 -二磷酸酶和细胞质苹果酸脱氢酶的分解代谢失活
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Isolation and expression of the gene encoding yeast mitochondrial malate dehydrogenase.酵母线粒体苹果酸脱氢酶编码基因的分离与表达
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引用本文的文献

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Biochem J. 1981 Jan 1;193(1):235-44. doi: 10.1042/bj1930235.
2
Studies on rapid reversible and non-reversible inactivation of fructose-1,6-bisphosphatase and malate dehydrogenase in wild-type and glycolytic block mutants of Saccharomyces cerevisiae.酿酒酵母野生型及糖酵解阻断突变体中果糖-1,6-二磷酸酶和苹果酸脱氢酶快速可逆与不可逆失活的研究
Arch Microbiol. 1983 Jun;134(3):187-192. doi: 10.1007/BF00407756.
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Cytosolic malic dehydrogenase activity is associated with a putative substrate for the transforming gene product of Rous sarcoma virus.
胞质苹果酸脱氢酶活性与劳氏肉瘤病毒转化基因产物的一种假定底物相关。
Proc Natl Acad Sci U S A. 1982 Jan;79(2):228-32. doi: 10.1073/pnas.79.2.228.
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Isolation and expression of the gene encoding yeast mitochondrial malate dehydrogenase.酵母线粒体苹果酸脱氢酶编码基因的分离与表达
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Biochem J. 1988 Jun 1;252(2):595-600. doi: 10.1042/bj2520595.
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