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接纳为基础的治疗是否能调节压力对饮食失误的影响?

Does acceptance-based treatment moderate the effect of stress on dietary lapses?

机构信息

Department of Epidemiology and Biostatistics, Temple University, Philadelphia, PA, USA.

Department of Psychology, Drexel University, Philadelphia, PA, USA.

出版信息

Transl Behav Med. 2021 Dec 14;11(12):2110-2115. doi: 10.1093/tbm/ibab078.

Abstract

Weight loss interventions are successful to the extent that participants adhere to calorie-reduced dietary prescriptions and may be undermined by dietary lapses triggered by external or internal factors, such as stress. The purpose of this study was to examine whether an acceptance-based treatment (ABT) versus a standard behavioral treatment (SBT) moderated the effect of stress on dietary lapses. Ecological momentary assessment data were collected from 189 participants who were randomly assigned to either ABT or SBT. Between-subject and within-subject stress were used to predict lapse occurrence along with intervention condition, and the interaction between intervention condition and stress using a generalized linear mixed-effects model. Gender, time of day, and baseline mean lapses/day were included as control variables. Higher mean baseline lapses/day, female gender, and later time of day were significantly associated with increased odds of lapse. Between-subject stress was positively and significantly related to the odds of lapse. Compared to SBT, ABT showed a significant decrease in the odds of lapse at an individual's average level of within-subject stress, but the interaction of intervention condition with within-subject stress was not statistically significant. Participants with high overall stress levels lapsed more frequently than those with low overall stress levels. There was a significant decrease in the odds of lapse for the ABT group at a participant's own average stress level, suggesting that ABT may be beneficial at participants' usual stress levels but when they deviate from their usual stress level, there are no treatment differences.

摘要

减肥干预在参与者遵循减少卡路里的饮食处方的程度上是成功的,但可能会因外部或内部因素(如压力)引发的饮食失误而受到破坏。本研究的目的是检验基于接纳的治疗(ABT)与标准行为治疗(SBT)是否调节了压力对饮食失误的影响。从随机分配到 ABT 或 SBT 的 189 名参与者中收集了基于生态瞬时评估的数据。使用广义线性混合效应模型,基于被试间和被试内压力来预测失误发生,以及干预条件和压力之间的相互作用。性别、一天中的时间和基线平均失误/天被用作控制变量。较高的平均基线失误/天、女性性别和较晚的时间与较高的失误几率显著相关。被试间压力与失误几率呈正相关且显著。与 SBT 相比,ABT 在个体的平均被试内压力水平上,显示出失误几率显著降低,但干预条件与被试内压力的相互作用并不具有统计学意义。总体压力水平较高的参与者比总体压力水平较低的参与者更频繁地出现失误。在参与者自身的平均压力水平上,ABT 组的失误几率显著降低,这表明 ABT 在参与者的通常压力水平下可能是有益的,但当他们偏离通常的压力水平时,治疗没有差异。

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