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印度的甜菜种植:生物乙醇生产及增值副产品的前景

Sugar Beet Cultivation in India: Prospects for Bio-Ethanol Production and Value-Added Co-Products.

作者信息

Mall Ashutosh Kumar, Misra Varucha, Pathak A D, Srivastava Sangeeta

机构信息

Division of Crop Improvement, ICAR-Indian Institute of Sugarcane Research, Lucknow, 226 002 U.P. India.

出版信息

Sugar Tech. 2021;23(6):1218-1234. doi: 10.1007/s12355-021-01007-0. Epub 2021 Jul 7.

Abstract

Sugar beet is an important crop in the advent of COVID 19 as it has a high potential for ethanol production in less growth span. The life cycle of this crop is of five to six months with a root yield of 60-80 t ha and sugar content of 15-17%. Sugar beet is known as a temperate crop of short duration grown in the month of September to October and harvested in April and May, but successful efforts have been made in establishing this crop for Indian agro-climatic conditions. India stands to gain from capitalizing on the potential of sugar beet for sugar, ethanol, and fodder. It offers the increment in the farmer's income especially hill farmers with respect to seed production of this crop in India The crop has been bestowed with a natural endowment of reclaiming saline soils which will help in cultivating the Indian saline areas. The crop is full of carbohydrates content which is being used for multiple purposes giving value addition to the crop. The green top and, wet and dry pulp are a good source of fodder material for lactating animals like cattle. Beet pulp is another good source as silage feed and as an adhesive in beauty products as well as in printing ink. An amount of 5250 L of ethanol per hectare crop can be produced. Due to 30% galacturonic acid content, the dry beet pulp can also be used as a source of Vitamin C. Lactic acid is also being produced from the juice of sugar beet through fermentation. The pectin content of this crop is useful in paper and board manufacturing industries as a raw material and also in dishwashing detergents and leather production. The fiber content works as dietary fibers which are used in meat and baking industries as important ingredients in food commodities. The vinasse produced as an industrial by-product is useful as a fertilizer. Sugar beet tails and other parts have also been used in biogas production in some countries. Intercropping of this crop with other crops is an added benefit of this crop. New prospects are also available for this crop in pharmaceutical industries and material sciences in times to come.

摘要

在新冠疫情出现之际,甜菜是一种重要作物,因为它在较短的生长周期内具有很高的乙醇生产潜力。这种作物的生命周期为五到六个月,根产量为每公顷60 - 80吨,含糖量为15% - 17%。甜菜是一种生长周期短的温带作物,于9月至10月种植,4月和5月收获,但在为印度农业气候条件种植这种作物方面已取得了成功。印度若能利用甜菜在制糖、生产乙醇和饲料方面的潜力,将从中受益。这尤其有助于增加印度农民,特别是山区农民在该作物种子生产方面的收入。这种作物具有改良盐碱地的天然禀赋,这将有助于印度盐碱地区的耕种。该作物富含碳水化合物,可用于多种用途,为作物增加附加值。绿色顶部以及湿、干果肉是奶牛等泌乳动物优质的饲料原料。甜菜粕是另一种优质的青贮饲料,也是美容产品和印刷油墨中的粘合剂。每公顷作物可生产5250升乙醇。由于干甜菜粕含有30%的半乳糖醛酸,它还可作为维生素C的来源。甜菜汁通过发酵还能生产乳酸。这种作物的果胶含量在造纸和纸板制造行业作为原材料很有用,在餐具洗涤剂和皮革生产中也有用途。纤维成分可作为膳食纤维,在肉类和烘焙行业用作食品商品的重要成分。作为工业副产品产生的酒糟可用作肥料。在一些国家,甜菜尾和其他部分也被用于沼气生产。这种作物与其他作物间作是其另一个优势。未来,这种作物在制药行业和材料科学领域也将有新的前景。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a668/8261398/1f66b1c3b420/12355_2021_1007_Fig1_HTML.jpg

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