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髓系固有神经纤毛蛋白 1 影响肥胖症中的棕色脂肪组织。

Myeloid-resident neuropilin-1 influences brown adipose tissue in obesity.

机构信息

Department of Biochemistry, Maisonneuve-Rosemont Hospital Research Centre, Université de Montréal, 5415 Assumption Boulevard, Montréal, QC, H1T 2M4, Canada.

Department of Ophthalmology, Maisonneuve-Rosemont Research Centre, Université de Montréal, Montréal, QC, H1T2M4, Canada.

出版信息

Sci Rep. 2021 Aug 3;11(1):15767. doi: 10.1038/s41598-021-95064-w.

Abstract

The beneficial effects of brown adipose tissue (BAT) on obesity and associated metabolic diseases are mediated through its capacity to dissipate energy as heat. While immune cells, such as tissue-resident macrophages, are known to influence adipose tissue homeostasis, relatively little is known about their contribution to BAT function. Here we report that neuropilin-1 (NRP1), a multiligand single-pass transmembrane receptor, is highly expressed in BAT-resident macrophages. During diet-induced obesity (DIO), myeloid-resident NRP1 influences interscapular BAT mass, and consequently vascular morphology, innervation density and ultimately core body temperature during cold exposure. Thus, NRP1-expressing myeloid cells contribute to the BAT homeostasis and potentially its thermogenic function in DIO.

摘要

棕色脂肪组织 (BAT) 通过消耗能量产热来发挥其对肥胖及其相关代谢疾病的有益作用。众所周知,免疫细胞(如组织驻留巨噬细胞)会影响脂肪组织的稳态,但对于它们对 BAT 功能的贡献却知之甚少。在这里,我们报告称,多配体单次跨膜受体神经纤毛蛋白-1 (NRP1) 在 BAT 驻留巨噬细胞中高度表达。在饮食诱导的肥胖 (DIO) 期间,髓系细胞中的 NRP1 会影响肩胛间 BAT 的质量,进而影响血管形态、神经支配密度,最终在寒冷暴露时影响核心体温。因此,表达 NRP1 的髓系细胞有助于 BAT 的稳态及其在 DIO 中的产热功能。

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