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评估妊娠饮食摄入与母婴结局的关系。

Assessment of pregnancy dietary intake and association with maternal and neonatal outcomes.

机构信息

Research Laboratories Coordination Unit, Fondazione IRCCS Ca' Granda Ospedale Maggiore Policlinico, Milan, Italy.

Unit of Obstetric, Department of Woman, Child and Neonate "L. Mangiagalli", Fondazione IRCCS Ca' Granda Ospedale Maggiore Policlinico, Milan, Italy.

出版信息

Pediatr Res. 2022 Jun;91(7):1890-1896. doi: 10.1038/s41390-021-01665-6. Epub 2021 Aug 3.

Abstract

BACKGROUND

Maternal dietary habits are contributors of maternal and fetal health; however, available data are heterogeneous and not conclusive.

METHODS

Nutrient intake during pregnancy was assessed in 503 women with uncomplicated pregnancies, using the validated Food Frequency Questionnaire developed by the European Prospective Investigation into Cancer and Nutrition (EPIC-FFQ).

RESULTS

In all, 68% of women had a normal body mass index at the beginning of pregnancy, and 83% of newborns had an appropriate weight for gestational age. Maternal pre-pregnancy body mass index (BMI), gestational weight gain (GWG), and placental weight were independently correlated with birth weight. GWG was not related to the pre-pregnancy BMI. EPIC-FFQ evaluation showed that 30% of women adhered to the European Food Safety Authority (EFSA) ranges for macronutrient intake. In most pregnant women (98.1%), consumption of water was below recommendations. Comparing women with intakes within EFSA ranges for macronutrients with those who did not, no differences were found in BMI, GWG, and neonatal or placental weight. Neither maternal nor neonatal parameters were associated with the maternal dietary profiles.

CONCLUSIONS

In our population, maternal pre-pregnancy BMI, GWG, and placental weight are determinants of birth weight percentile, while no association was found with maternal nutrition. Future studies should explore associations through all infancy.

IMPACT

Maternal anthropometrics and nutrition status may affect offspring birth weight. In 503 healthy women, maternal pre-pregnancy body mass index (BMI), gestational weight gain (GWG), and placental weight were independently correlated to neonatal birth weight. GWG was not related to the pre-pregnancy BMI. In all, 30% of women respected the EFSA ranges for macronutrients. Neither maternal nor neonatal parameters were associated with maternal dietary profiles considered in this study. Maternal pre-pregnancy BMI, GWG, and placental weight are determinants of neonatal birth weight percentile, while a connection with maternal nutrition profiles was not found.

摘要

背景

母体的饮食习惯是母体和胎儿健康的影响因素;然而,现有数据存在异质性,没有定论。

方法

在 503 名妊娠情况正常的孕妇中,使用欧洲癌症与营养前瞻性调查(EPIC-FFQ)开发的经过验证的食物频率问卷评估孕期营养素摄入情况。

结果

在所有孕妇中,68%的孕妇在妊娠开始时的体重指数正常,83%的新生儿出生体重符合胎龄。母体孕前体重指数(BMI)、妊娠增重(GWG)和胎盘重量与出生体重独立相关。GWG 与孕前 BMI 无关。EPIC-FFQ 评估显示,30%的女性符合欧洲食品安全局(EFSA)对宏量营养素摄入量的范围。在大多数孕妇(98.1%)中,水的摄入量低于建议量。将摄入 EFSA 范围内宏量营养素的孕妇与未摄入的孕妇进行比较,发现 BMI、GWG 和新生儿或胎盘重量没有差异。母体和新生儿参数均与母体饮食模式无关。

结论

在我们的人群中,母体孕前 BMI、GWG 和胎盘重量是出生体重百分位的决定因素,而与母体营养无关。未来的研究应该通过整个婴儿期来探索相关性。

影响

母体人体测量和营养状况可能会影响后代的出生体重。在 503 名健康孕妇中,母体孕前体重指数(BMI)、妊娠增重(GWG)和胎盘重量与新生儿出生体重独立相关。GWG 与孕前 BMI 无关。在所有孕妇中,有 30%的人符合 EFSA 的宏量营养素范围。母体和新生儿参数均与本研究中考虑的母体饮食模式无关。母体孕前 BMI、GWG 和胎盘重量是新生儿出生体重百分位的决定因素,而与母体营养状况无关。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bd87/9270222/40953e8a9a69/41390_2021_1665_Fig1_HTML.jpg

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