Curtis S J, Strominger J L
J Biol Chem. 1978 Apr 25;253(8):2584-8.
Purified D-alanine carboxypeptidase IA of Escherichia coli is inhibited by penicillin G and binds penicillin G reversibly. The binding of penicillin to the enzyme is relatively insensitive to sulfhydryl reagents, while release of penicillin from the enzyme is severely inhibited by these reagents. The inhibition of release parallels the inhibition of carboxypeptidase activity by the sulfhydryl reagents. In the presence of the sulfhydryl reagent p-chloromercuribenzoate, an acyl-enzyme intermediate, produced by the reaction of carboxypeptidase IA with diacetyl-L-lysyl-D-alanyl-D-alanine, accumulates and can be isolated. These results indicate that binding of penicillin to carboxypeptidase IA occurs by an acylation step of the carboxypeptidase reaction, while penicillin release occurs by a deacylation step of the reaction. Only the latter is inhibited by sulfhydryl reagents.
纯化的大肠杆菌D-丙氨酸羧肽酶IA可被青霉素G抑制,并能与青霉素G可逆结合。青霉素与该酶的结合对巯基试剂相对不敏感,而这些试剂会严重抑制青霉素从酶上的释放。青霉素释放的抑制与巯基试剂对羧肽酶活性的抑制平行。在巯基试剂对氯汞苯甲酸存在的情况下,由羧肽酶IA与二乙酰-L-赖氨酰-D-丙氨酰-D-丙氨酸反应产生的酰基酶中间体积累并可被分离出来。这些结果表明,青霉素与羧肽酶IA的结合是通过羧肽酶反应的酰化步骤发生的,而青霉素的释放是通过该反应的脱酰化步骤发生的。只有后者会被巯基试剂抑制。