Sha Jian-Chuan, Chen Qian, Wang Fen, Xu Xin-Xiang, Zhu Zhan-Ling, Ge Shun-Feng, Jiang Yuan-Mao
College of Horticulture Science and Engineering, Shandong Agricultural University/State Key Laboratory of Crop Biology, Tai'an 271018, Shandong, China.
Ying Yong Sheng Tai Xue Bao. 2020 Jun;31(6):1859-1866. doi: 10.13287/j.1001-9332.202006.027.
A field experiment was carried out in a six-year old 'Fuji'3/M26/Malus hupehensis Rehd. apple with the C tracer method to examine the changes of chlorophyll fluorescence parameters, photosynthetic characteristics of leaf, sugar transporter gene expression, C assimilation capability and the characteristics of translocation and distribution of C-photoassimilates to fruit under different levels of potassium addition (KO 0, 0.5%, 1.0%, 1.5%, 2.0%, expressed by CK, K, K, K, K, respectively). Potassium aqueous solution smear the leaves within 20 cm around the fruit at fruit enlargement stage. Compared with other treatments, K treatment significantly increased Rubisco enzyme activity, net photosynthetic rate, maximal photochemical efficiency of PSII, actual photochemical efficiency of PSII, coefficient of photochemical quenching, sorbitol and sucrose content, sorbitol 6-phosphate dehydrogenase (S6PDH) and sucrose phosphate synthase (SPS) enzyme activities and C assimilation capability of leaves. Furthermore, K treatment increased gene expression of sorbitol transporter MdSOT1 and MdSOT2 and sucrose transporter MdSUT4, and promoted the unloading of sugar in fruit. The C of self retention (self leaves and self branches) was the highest in CK (82.6%) and the lowest in K treatment (60.5%). With increasing potassium concentration, the C absorption of fruit first increased and then decreased, which was the highest in K treatment (1.31 mg·g) and the lowest in CK (0.57 mg·g). Our results indicated that foliage application of potassium solution improved PSII photochemical efficiency, activities of key enzymes related with carbon assimilation, synthesis ability, and outward transport ability of photosynthates in leaves, and consequently promoted the directional transportation of sugar to fruit. The amount of photoassimilates transported to fruit was the most under 1.5% KO treatment (K).
采用¹⁴C示踪法,以6年生‘富士’3/M26/湖北海棠苹果为试材,研究了不同施钾水平(KO分别为0、0.5%、1.0%、1.5%、2.0%,分别用CK、K₁、K₂、K₃、K₄表示)下叶绿素荧光参数、叶片光合特性、糖转运蛋白基因表达、¹⁴C同化能力以及光合产物向果实转运和分配特性的变化。在果实膨大期,用钾水溶液涂抹果实周围20 cm范围内的叶片。与其他处理相比,K₃处理显著提高了Rubisco酶活性、净光合速率、PSII最大光化学效率、PSII实际光化学效率、光化学猝灭系数、山梨醇和蔗糖含量、山梨醇-6-磷酸脱氢酶(S6PDH)和蔗糖磷酸合酶(SPS)酶活性以及叶片的¹⁴C同化能力。此外,K₃处理提高了山梨醇转运蛋白MdSOT1和MdSOT2以及蔗糖转运蛋白MdSUT4的基因表达,并促进了果实中糖的卸载。CK处理中自身保留(自身叶片和自身枝条)的¹⁴C最高(82.6%),K₃处理中最低(60.5%)。随着钾浓度的增加,果实的¹⁴C吸收先增加后降低,K₃处理中最高(1.31 mg·g⁻¹),CK处理中最低(0.57 mg·g⁻¹)。结果表明,叶面喷施钾溶液提高了PSII光化学效率、与碳同化相关的关键酶活性、光合产物在叶片中的合成能力和向外运输能力,从而促进了糖向果实的定向运输。¹⁴C光合产物向果实运输量在1.5% KO处理(K₃)下最多。