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早期术后肠外营养是否会对术后炎症反应强度产生影响?

Can early postoperative parenteral nutrition have some impact on postoperative inflammatory response intensity?

机构信息

Academic Department of Surgery, Medical Faculty and Surgical Department, University Hospital, Hradec Králové, Czech Republic; Surgical Department, University Hospital Hradec Králové, Czech Republic.

Academic Department of Surgery, Medical Faculty and Surgical Department, University Hospital, Hradec Králové, Czech Republic; Surgical Department, University Hospital Hradec Králové, Czech Republic.

出版信息

Clin Nutr ESPEN. 2021 Oct;45:150-154. doi: 10.1016/j.clnesp.2021.07.022. Epub 2021 Aug 3.

Abstract

BACKGROUND AND AIMS

Enhanced recovery after surgery (ERAS) is currently the modern perioperative method of care for improvement of post-surgery patient condition and for minimising various postoperative complications. A question of some negative impact of early postoperative parenteral nutrition on postoperative inflammatory response intensity has not clear-cut answer yet. This pilot project was focused on the possible influence of early parenteral nutrition on the intensity of inflammatory postoperative response to operating trauma in surgical patients. Elected as a model of these conditions were patients with colorectal cancer undergoing major surgery.

PATIENTS AND METHODS

45 patients (of whom 39 were analysed finally) operated for cancer of the large bowel were enrolled into the clinical, prospective, randomized, blinded, and monocentric trial - reference number 201811 S09P of the Ethics committee, University Hospital Hradec Kralove, Czech Republic. Patients were divided into two subgroups according to the type of nutrition: subgroup A - supplemented only with 10% glucose for supported mineral carrier; and subgroup B - supplemented with total parenteral nutrition. Samples of blood and urine were examined immediately after surgery, and on the first, second, and fourth days postoperatively. The inflammatory reaction was monitored by the serum or/and urine concentration of neopterin, tryptophan, and kynurenine, and their urinary ratios with creatinine. The results were analysed by multivariate analysis, and p-values ≤ 0.05 were considered statistically significant.

RESULTS

The final total of 39 patients comprised 20 from subgroup A and 19 from subgroup B. The intensity of the inflammatory response detected by the selected inflammatory markers (serum and urine concentrations of neopterin, kynurenine, tryptophan, their serum ratios, and their urinary ratios to creatinine) did not demonstrate statistically significant differences after early administration of the two alternative types of parenteral nutrition.

CONCLUSIONS

The results of the study demonstrated the same or a very similar impact on the intensity of postoperative inflammatory response, regardless of whether the patient received intravenous administration of a small simple sugar infusion or total parenteral nutrition during early postoperative care.

摘要

背景与目的

加速康复外科(ERAS)是目前改善术后患者状况和减少各种术后并发症的现代围手术期护理方法。关于早期术后肠外营养对术后炎症反应强度的负面影响,目前尚无明确答案。本研究旨在探讨早期肠外营养对手术创伤后炎症反应强度的影响。选择结直肠癌患者接受大型手术作为研究对象。

患者与方法

45 名(最终分析 39 名)接受结直肠癌手术的患者参与了这项前瞻性、随机、双盲、单中心临床试验(捷克共和国赫拉德茨克拉洛韦大学医院伦理委员会注册号 201811 S09P)。患者根据营养类型分为两组:A 组仅补充 10%葡萄糖以支持矿物质载体;B 组补充全肠外营养。术后立即采集血液和尿液样本,术后第 1、2、4 天采集样本。通过血清或/和尿液中新喋呤、色氨酸和犬尿氨酸的浓度及其与肌酐的比值来监测炎症反应。通过多变量分析对结果进行分析,p 值≤0.05 被认为具有统计学意义。

结果

最终共 39 名患者,其中 A 组 20 名,B 组 19 名。所选炎症标志物(血清和尿液中新喋呤、犬尿氨酸、色氨酸浓度及其血清比值,以及与肌酐的尿液比值)检测到的炎症反应强度无统计学差异。

结论

无论患者在术后早期护理期间接受小剂量简单糖输注还是全肠外营养,两种替代肠外营养的应用对术后炎症反应强度的影响相同或非常相似。

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