Department of Internal Medicine, Division of Nephrology, University Medical Center Groningen and University of Groningen, Post Box 30.001, 9700 RB, Groningen, The Netherlands.
Institute of Human Nutrition and Food Science, University of Kiel, Kiel, Germany.
Eur J Nutr. 2022 Mar;61(2):973-984. doi: 10.1007/s00394-021-02702-0. Epub 2021 Oct 22.
In a search for potentially modifiable factors to improve long-term outcome among kidney transplant recipients (KTR), we hypothesized that boron exposure is associated with improved long-term outcome in KTR.
We determined 24 h urinary boron excretion using inductively coupled plasma mass spectrometry as a measure of boron exposure in 693 stable KTR (57% male, mean age 53y), enrolled in the TransplantLines Food and Nutrition Biobank and Cohort Study. Dietary intake was assessed using validated food-frequency questionnaires.
Linear regression analyses showed that dietary intake of fruit, wine and nuts were key determinants of boron excretion. In addition, boron excretion was negatively correlated with homocysteine and inflammatory parameters. In total, 73 (32%), 47 (20%) and 30 (13%) KTR died among the lowest, middle and highest tertiles of 24 h urinary boron excretion, respectively (P < 0.001). Cox regression analyses showed that high boron excretion was strongly associated with lower risk of mortality, independent of age, sex, estimated glomerular filtration rate and history of cardiovascular disease (HR per doubling: 0.51, 95% CI: 0.40 to 0.66, P < 0.001).
Boron may be an overlooked target to improve long-term survival among KTR and potentially other patients, likely through pathways other than inflammation or the methionine-homocysteine cycle that were previously suggested. Interventional trials are warranted to confirm the potential of dietary boron supplementation in KTR and other patient populations.
在寻找可能改善肾移植受者(KTR)长期预后的可调节因素时,我们假设硼暴露与 KTR 的长期预后改善有关。
我们使用电感耦合等离子体质谱法(ICP-MS)测定了 693 例稳定 KTR(57%为男性,平均年龄 53 岁)的 24 小时尿硼排泄量,这些患者均参与了 TransplantLines 食品与营养生物库和队列研究。膳食摄入量通过经过验证的食物频率问卷进行评估。
线性回归分析表明,水果、葡萄酒和坚果的饮食摄入量是硼排泄的主要决定因素。此外,硼排泄与同型半胱氨酸和炎症参数呈负相关。在 24 小时尿硼排泄量最低、中、高三分位组中,分别有 73(32%)、47(20%)和 30(13%)例 KTR 死亡(P<0.001)。Cox 回归分析表明,高硼排泄与死亡率降低呈强相关,与年龄、性别、估计肾小球滤过率和心血管疾病史无关(每增加一倍的风险比:0.51,95%CI:0.40 至 0.66,P<0.001)。
硼可能是改善 KTR 长期生存率的一个被忽视的靶点,可能通过以前提出的炎症或蛋氨酸-同型半胱氨酸循环以外的途径发挥作用。需要进行干预性试验来证实饮食补充硼对 KTR 和其他患者群体的潜在作用。