Dogra Shaillay Kumar, Kwong Chung Cheong, Wang Dantong, Sakwinska Olga, Colombo Mottaz Sara, Sprenger Norbert
Nestlé Institute of Health Sciences, Société des Produits Nestlé S.A., 1000 Lausanne 26, Switzerland.
Microorganisms. 2021 Oct 7;9(10):2110. doi: 10.3390/microorganisms9102110.
Early life is characterized by developmental milestones such as holding up the head, turning over, sitting up and walking that are typically achieved sequentially in specific time windows. Similarly, the early gut microbiome maturation can be characterized by specific temporal microorganism acquisition, colonization and selection with differential functional features over time. This orchestrated microbial sequence occurs from birth during the first years of age before the microbiome reaches an adult-like composition and function between 3 and 5 years of age. Increasingly, these different steps of microbiome development are recognized as crucial windows of opportunity for long term health, primarily linked to appropriate immune and metabolic development. For instance, microbiome disruptors such as preterm and Cesarean-section birth, malnutrition and antibiotic use are associated with increased risk to negatively affect long-term immune and metabolic health. Different age discriminant microbiome taxa and functionalities are used to describe age-appropriate microbiome development, and advanced modelling techniques enable an understanding and visualization of an optimal microbiome maturation trajectory. Specific microbiome features can be related to later health conditions, however, whether such features have a causal relationship is the topic of intense research. Early life nutrition is an important microbiome modulator, and 'Mother Nature' provides the model with breast milk as the sole source of nutrition for the early postnatal period, while dietary choices during the prenatal and weaning period are to a large extent guided by tradition and culture. Increasing evidence suggests prenatal maternal diet and infant and child nutrition impact the infant microbiome trajectory and immune competence development. The lack of a universal feeding reference for such phases represents a knowledge gap, but also a great opportunity to provide adequate nutritional guidance to maintain an age-appropriate microbiome for long term health. Here, we provide a narrative review and perspective on our current understanding of age-appropriate microbiome maturation, its relation to long term health and how nutrition shapes and influences this relationship.
生命早期的特点是一系列发育里程碑,如抬头、翻身、坐立和行走,这些通常在特定的时间窗口内按顺序实现。同样,早期肠道微生物群的成熟可以通过特定的时间微生物获取、定殖和选择来表征,随着时间的推移具有不同的功能特征。这种精心编排的微生物序列从出生开始,在生命的最初几年中发生,直到微生物群在3至5岁之间达到类似成人的组成和功能。越来越多的人认识到,微生物群发育的这些不同阶段是长期健康的关键机会窗口,主要与适当的免疫和代谢发育有关。例如,微生物群干扰因素,如早产和剖宫产、营养不良和抗生素使用,与对长期免疫和代谢健康产生负面影响的风险增加有关。不同年龄的判别性微生物群分类群和功能被用来描述适合年龄的微生物群发育,先进的建模技术能够理解和可视化最佳的微生物群成熟轨迹。特定的微生物群特征可能与后期健康状况有关,然而,这些特征是否存在因果关系是深入研究的主题。生命早期营养是重要的微生物群调节因素,“大自然母亲”为婴儿提供母乳作为出生后早期唯一的营养来源,而产前和断奶期的饮食选择在很大程度上受传统和文化的指导。越来越多的证据表明,产前母亲的饮食以及婴幼儿营养会影响婴儿微生物群轨迹和免疫能力的发展。在这些阶段缺乏通用的喂养参考既代表了知识空白,也提供了一个绝佳的机会,即提供适当的营养指导以维持适合年龄的微生物群,促进长期健康。在此,我们提供一篇叙述性综述,并阐述我们目前对适合年龄的微生物群成熟、其与长期健康的关系以及营养如何塑造和影响这种关系的理解。