Geriatric Unit, Department of Internal Medicine and Geriatrics, University of Palermo, 90127 Palermo, Italy.
Department of Preventive Medicine and Public Health, University of Navarra-IDISNA, 31008 Pamplona, Spain.
Nutrients. 2021 Sep 22;13(10):3309. doi: 10.3390/nu13103309.
Overweight and obesity are growing worldwide and strongly associated with hypertension. The Clínica Universidad de Navarra-Body Adiposity Estimator (CUN-BAE) index is proposed as an optimal indicator of body fatness. We aimed to investigate the association of body fat as captured by the CUN-BAE index with incident hypertension in a Mediterranean population. We assessed 15,950 participants of the SUN (Seguimiento Universidad de Navarra) prospective cohort (63.7% women) initially free of hypertension. Participants completed follow-up questionnaires biennially. A validated 136-item food-frequency questionnaire was administered at baseline. We used Cox models adjusted for multiple confounders. Among 12.3 years of median follow-up (interquartile range: 8.3, 15.0 years), 2160 participants reported having received a diagnosis of hypertension. We observed a strong direct association between progressively higher the CUN-BAE index at baseline and incident hypertension during follow-up in multivariable-adjusted models for men and women, even after further adjustment for BMI ≥ 30 kg/m, showing a significant association also in non-obese participants. For each 2-unit increase in the CUN-BAE index, hypertension risk increased by 27% and 29% in men and women, respectively. The results remained significant when considering longitudinal repeated measures of changes in body fat assessed with the CUN-BAE index among the different biennial follow-up questionnaires. Our results emphasize the importance of reducing and maintaining a low body fat to prevent hypertension.
超重和肥胖在全球范围内日益增多,并与高血压密切相关。Clínica Universidad de Navarra-Body Adiposity Estimator(CUN-BAE)指数被提出作为衡量体脂的最佳指标。我们旨在研究 CUN-BAE 指数所代表的体脂肪与地中海人群中高血压发病的关系。我们评估了 SUN(Seguimiento Universidad de Navarra)前瞻性队列中的 15950 名参与者(63.7%为女性),他们最初没有高血压。参与者每两年完成一次随访问卷。在基线时使用经过验证的 136 项食物频率问卷进行评估。我们使用调整了多个混杂因素的 Cox 模型。在中位数为 12.3 年(四分位距:8.3,15.0 年)的随访期间,2160 名参与者报告患有高血压。我们发现,在男性和女性的多变量调整模型中,基线时 CUN-BAE 指数越高,随访期间发生高血压的风险就越高,即使进一步调整 BMI≥30kg/m 后,在非肥胖参与者中也存在显著关联。对于 CUN-BAE 指数每增加 2 个单位,男性和女性的高血压风险分别增加 27%和 29%。当考虑 CUN-BAE 指数评估的不同两年随访问卷中的体脂肪纵向重复测量变化时,结果仍然显著。我们的研究结果强调了减少和维持低体脂肪以预防高血压的重要性。