Thapar Kapoor Riti, Ingo Hefft Daniel, Ahmad Ajaz
Plant Physiology Laboratory, Amity Institute of Biotechnology, Amity University, Noida 201313, Uttar Pradesh, India.
University Centre Reaseheath, Food and Agricultural Sciences, Reaseheath College, Nantwich CW5 6DF, UK.
Funct Plant Biol. 2023 Feb;50(2):108-120. doi: 10.1071/FP21196.
Anthropogenic activities such as mining, fossil fuel combustion, fertilisers and pesticides utilisation in agriculture, metallurgic processes and disposal of industrial wastes have contributed an exponential rise in arsenic content in environment. The present paper deals with arsenate (AsV) incited stress in chickpea (Cicer arietinum L.) plants and its alleviation through the application of nitric oxide (NO) and spermidine (SPD). The exposure of C. arietinum to AsV reduced seedling length, biomass, relative water content and biochemical constituents. All the above-mentioned parameters were escalated when sodium nitroprusside (SNP) or SPD were utilised alone or in combination with AsV. The electrolyte leakage and malondialdehyde content were increased in chickpea treated with AsV, but reduced in combine treatment (As+SNP+SPD). In chickpea seedlings, 89.4, 248.4 and 333.3% stimulation were recorded in sugar, proline and glycine betaine contents, respectively, with As+SNP+SPD treatment in comparison to control. SNP and SPD modulated function of glyoxalase enzymes by which methylglyoxal (MG) was significantly detoxified in C. arietinum . Maximum reduction 45.2% was observed in MG content in SNP+SPD treatment over AsV stress. Hence, synergistic application of NO and SPD protected chickpea plants against AsV-generated stress by strengthening the antioxidant defence and glyoxalase system, which helped in regulation of biochemical pathways.
采矿、化石燃料燃烧、农业中化肥和农药的使用、冶金过程以及工业废物处理等人为活动导致环境中砷含量呈指数级上升。本文研究了砷酸盐(AsV)对鹰嘴豆(Cicer arietinum L.)植株造成的胁迫以及通过施用一氧化氮(NO)和亚精胺(SPD)对其进行缓解的情况。将鹰嘴豆暴露于AsV会降低幼苗长度、生物量、相对含水量和生化成分。当单独使用硝普钠(SNP)或SPD或与AsV联合使用时,上述所有参数均有所增加。用AsV处理的鹰嘴豆中电解质渗漏和丙二醛含量增加,但在联合处理(As+SNP+SPD)中降低。与对照相比,As+SNP+SPD处理的鹰嘴豆幼苗中糖、脯氨酸和甘氨酸甜菜碱含量分别增加了89.4%、248.4%和333.3%。SNP和SPD调节了乙二醛酶的功能,通过该酶鹰嘴豆中的甲基乙二醛(MG)被显著解毒。与AsV胁迫相比,SNP+SPD处理中MG含量最大降低了45.2%。因此,NO和SPD的协同应用通过加强抗氧化防御和乙二醛酶系统保护鹰嘴豆植株免受AsV产生的胁迫,这有助于调节生化途径。