Edmond J, Robbins R A, Bergstrom J D, Cole R A, de Vellis J
Department of Biological Chemistry, UCLA School of Medicine 90024.
J Neurosci Res. 1987;18(4):551-61. doi: 10.1002/jnr.490180407.
Neuron, astrocyte, and oligodendrocyte cultures which were established from developing rat brain were examined for their utilization of glucose, ketone bodies, and free fatty acids by oxidative processes. 14CO2 production was measured in these cells from [1-14C] or [6-14C]glucose; [1-14C]octanoate and [1-14C], [6-14C], or [16-14C]palmitate; and [3-14C]acetoacetate and D(-)-3-hydroxy[3-14C]butyrate. Pyruvate dehydrogenase (EC 1.2.4.1.) and 3-oxoacid-CoA transferase (EC 2.8.3.5) activities were found at high levels in each of the cell populations. Astrocytes and oligodendrocytes produced much more 14CO2 from [1-14C]glucose than from [6-14C]glucose, indicating substantial hexose monophosphate shunt activity. This process was not as active in neurons. All three cell populations readily utilized the ketone bodies for oxidative metabolism at rates 7-9 times greater than they utilized glucose. Only astrocytes were able to utilize fatty acids for 14CO2 production, and the rate of utilization was greater than that of the ketone bodies. We found that the metabolic patterns of these brain cells which were derived from the developing brain complement the nature of the diet of the suckling animal which is rich in fat and low in carbohydrate. They readily utilized the ketone bodies or fatty acids and spared glucose for processes that metabolites of fat cannot fulfill.
对从发育中的大鼠大脑建立的神经元、星形胶质细胞和少突胶质细胞培养物进行了研究,以考察它们通过氧化过程对葡萄糖、酮体和游离脂肪酸的利用情况。在这些细胞中测量了来自[1-¹⁴C]或[6-¹⁴C]葡萄糖、[1-¹⁴C]辛酸以及[1-¹⁴C]、[6-¹⁴C]或[16-¹⁴C]棕榈酸的¹⁴CO₂生成量;以及来自[3-¹⁴C]乙酰乙酸和D(-)-3-羟基[3-¹⁴C]丁酸的¹⁴CO₂生成量。在每个细胞群体中都发现丙酮酸脱氢酶(EC 1.2.4.1.)和3-氧代酸-CoA转移酶(EC 2.8.3.5)的活性处于高水平。星形胶质细胞和少突胶质细胞从[1-¹⁴C]葡萄糖产生的¹⁴CO₂比从[6-¹⁴C]葡萄糖产生的多得多,这表明磷酸己糖旁路活性很高。该过程在神经元中没有那么活跃。所有这三个细胞群体都很容易将酮体用于氧化代谢,其速率比利用葡萄糖的速率高7-9倍。只有星形胶质细胞能够利用脂肪酸产生¹⁴CO₂,且利用速率高于酮体。我们发现,这些源自发育中大脑的脑细胞的代谢模式与哺乳幼崽富含脂肪且碳水化合物含量低的饮食性质相补充。它们很容易利用酮体或脂肪酸,并节省葡萄糖用于脂肪代谢产物无法完成的过程。