Department of Plant Biology and Ecology, Faculty of Science and Technology, University of the Basque Country (UPV/EHU), Leioa, Spain.
Instituto de Limnología Dr. Raúl A. Ringuelet, Laboratorio de Bentos, CCT La Plata-CONICET-UNLP, La Plata, Buenos Aires, Argentina.
Glob Chang Biol. 2022 Feb;28(3):859-876. doi: 10.1111/gcb.16026. Epub 2021 Dec 16.
Water diversion and pollution are two pervasive stressors in river ecosystems that often co-occur. Individual effects of both stressors on basal resources available to stream communities have been described, with diversion reducing detritus standing stocks and pollution increasing biomass of primary producers. However, interactive effects of both stressors on the structure and trophic basis of food webs remain unknown. We hypothesized that the interaction between both stressors increases the contribution of the green pathway in stream food webs. Given the key role of the high-quality, but less abundant, primary producers, we also hypothesized an increase in food web complexity with larger trophic diversity in the presence of water diversion and pollution. To test these hypotheses, we selected four rivers in a range of pollution subject to similar water diversion schemes, and we compared food webs upstream and downstream of the diversion. We characterized food webs by means of stable isotope analysis. Both stressors directly changed the availability of basal resources, with water diversion affecting the brown food web by decreasing detritus stocks, and pollution enhancing the green food web by promoting biofilm production. The propagation of the effects at the base of the food web to higher trophic levels differed between stressors. Water diversion had little effect on the structure of food webs, but pollution increased food chain length and trophic diversity, and reduced trophic redundancy. The effects at higher trophic levels were exacerbated when combining both stressors, as the relative contribution of biofilm to the stock of basal resources increased even further. Overall, we conclude that moderate pollution increases food web complexity and that the interaction with water abstraction seems to amplify this effect. Our study shows the importance of assessing the interaction between stressors to create predictive tools for a proper management of ecosystems.
引水和污染是河流生态系统中两个普遍存在的胁迫因子,它们经常同时发生。已经描述了这两个胁迫因子对溪流群落可用基础资源的单独影响,引水减少碎屑存量,而污染增加初级生产者的生物量。然而,这两个胁迫因子对食物网结构和营养基础的相互作用仍不清楚。我们假设这两个胁迫因子的相互作用会增加溪流食物网中绿色途径的贡献。考虑到高质量但数量较少的初级生产者的关键作用,我们还假设在存在引水和污染的情况下,食物网的复杂性和营养多样性会增加。为了验证这些假设,我们选择了四条处于不同污染水平的河流,这些河流都受到类似的引水方案的影响,并比较了引水前后的食物网。我们通过稳定同位素分析来描述食物网。这两个胁迫因子直接改变了基础资源的可利用性,引水通过减少碎屑存量来影响棕色食物网,而污染通过促进生物膜的产生来增强绿色食物网。胁迫因子在食物网底部的影响在营养级之间的传播方式不同。引水对食物网结构的影响很小,但污染增加了食物链长度和营养多样性,并减少了营养冗余。当这两个胁迫因子结合在一起时,较高营养级的影响会加剧,因为生物膜对基础资源存量的相对贡献进一步增加。总的来说,我们得出结论,适度的污染会增加食物网的复杂性,而与引水的相互作用似乎会放大这种效应。我们的研究表明,评估胁迫因子之间的相互作用对于创建适当的生态系统管理预测工具非常重要。