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莱菔子化学成分的研究

Chemical constituents from the seed husks of L.

机构信息

Phytopharmaceuticals Research Laboratory, School of Pharmaceutical Education and Research, New Delhi, India.

Process Chemistry and Technology Department, Central Institute of Medicinal and Aromatic Plants (CSIR), Lucknow, India.

出版信息

Nat Prod Res. 2022 Nov;36(21):5530-5538. doi: 10.1080/14786419.2021.2019733. Epub 2021 Dec 29.

DOI:10.1080/14786419.2021.2019733
PMID:34963398
Abstract

L. (Family Poaceae) is cultivated in tropical regions as a staple food all over the world. The rice grain husk is considered as a tonic and administered orally to relieve dysentery. The air-dried seeds husks of were exhaustively extracted with methanol in a Soxhlet apparatus. The concentrated methanol extract was adsorbed on silica gel and chromatographed on a silica gel column. The column was eluted with petroleum ether, chloroform and methanol successively to isolate four phytoconstituents characterised as 7-ketostigmasterol (), 3β-benzyloxy-stigmast-7-one-22-en-19-oic acid 29-ethyleneglycol ether (), sesquaurs-11-en- 2β, 3β,5α-triol () and 2'-(1''β-hydroxypropyl)-7,4'-dimethoxyapigenin (). These phytoconstituents were identified on the basis of spectral data analysis.

摘要

(禾本科)在热带地区被广泛种植,作为全世界的主食。稻谷的外壳被认为是一种滋补品,可口服治疗痢疾。将 的风干种子外壳用甲醇在索氏提取器中进行了充分提取。浓缩的甲醇提取物被吸附在硅胶上,并在硅胶柱上进行色谱分离。用石油醚、氯仿和甲醇依次洗脱柱,分离出四个植物成分,分别鉴定为 7-酮豆甾醇()、3β-苯甲氧基-豆甾-7-酮-22-烯-19-酸 29-乙二缩乙二醇醚()、倍半萜-11-烯-2β,3β,5α-三醇()和 2'-(1''β-羟基丙基)-7,4'-二甲氧基芹菜素()。这些植物成分是基于光谱数据分析鉴定的。

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