Department of Human Anatomy, Universiti Putra Malaysia, Serdang 43400, Malaysia.
Department of Emergency Medicine, Faculty of Medicine, Universiti Kebangsaan Malaysia, Kuala Lumpur 56000, Malaysia.
Nutrients. 2021 Dec 22;14(1):20. doi: 10.3390/nu14010020.
Alzheimer's disease (AD) is the most common form of neurodegenerative disorders affecting mostly the elderly. It is characterized by the presence of Aβ and neurofibrillary tangles (NFT), resulting in cognitive and memory impairment. Research shows that alteration in gut microbial diversity and defects in gut brain axis are linked to AD. Probiotics are known to be one of the best preventative measures against cognitive decline in AD. Numerous in vivo trials and recent clinical trials have proven the effectiveness of selected bacterial strains in slowing down the progression of AD. It is proven that probiotics modulate the inflammatory process, counteract with oxidative stress, and modify gut microbiota. Thus, this review summarizes the current evidence, diversity of bacterial strains, defects of gut brain axis in AD, harmful bacterial for AD, and the mechanism of action of probiotics in preventing AD. A literature search on selected databases such as PubMed, Semantic Scholar, Nature, and Springer link have identified potentially relevant articles to this topic. However, upon consideration of inclusion criteria and the limitation of publication year, only 22 articles have been selected to be further reviewed. The search query includes few sets of keywords as follows. (1) Probiotics OR gut microbiome OR microbes AND (2) Alzheimer OR cognitive OR aging OR dementia AND (3) clinical trial OR in vivo OR animal study. The results evidenced in this study help to clearly illustrate the relationship between probiotic supplementation and AD. Thus, this systematic review will help identify novel therapeutic strategies in the future as probiotics are free from triggering any adverse effects in human body.
阿尔茨海默病(AD)是最常见的神经退行性疾病,主要影响老年人。其特征是存在 Aβ 和神经纤维缠结(NFT),导致认知和记忆障碍。研究表明,肠道微生物多样性的改变和肠道-大脑轴的缺陷与 AD 有关。益生菌被认为是预防 AD 认知能力下降的最佳措施之一。大量的体内试验和最近的临床试验已经证明了选定的细菌菌株在减缓 AD 进展方面的有效性。益生菌可以调节炎症过程,对抗氧化应激,改变肠道微生物群。因此,本综述总结了目前关于 AD 中肠道微生物多样性、肠道-大脑轴缺陷、对 AD 有害的细菌和益生菌预防 AD 的作用机制的证据。在 PubMed、Semantic Scholar、Nature 和 Springer link 等选定数据库上进行文献检索,确定了与该主题相关的潜在文章。然而,考虑到纳入标准和出版年份的限制,仅选择了 22 篇文章进行进一步综述。搜索查询包括几组关键词,如下所示。(1)益生菌或肠道微生物群或微生物和(2)阿尔茨海默氏病或认知或衰老或痴呆和(3)临床试验或体内或动物研究。本研究的结果有助于清楚地说明益生菌补充与 AD 之间的关系。因此,本系统综述将有助于确定未来的新治疗策略,因为益生菌不会对人体产生任何不良影响。