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植物对热胁迫响应中的必需微量金属元素。

Essential trace metals in plant responses to heat stress.

作者信息

Hendrix Sophie, Verbruggen Nathalie, Cuypers Ann, Meyer Andreas J

机构信息

Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany.

Environmental Biology, Centre for Environmental Sciences, Hasselt University, Diepenbeek, Belgium.

出版信息

J Exp Bot. 2022 Mar 15;73(6):1775-1788. doi: 10.1093/jxb/erab507.

Abstract

Essential trace metals function as structural components or cofactors in many proteins involved in a wide range of physiological processes in plants. Hence, trace metal deficiency can significantly hamper plant growth and development. On the other hand, excess concentrations of trace metals can also induce phytotoxicity, for example via an enhanced production of reactive oxygen species. Besides their roles in plant growth under favourable environmental conditions, trace metals also contribute to plant responses to biotic and abiotic stresses. Heat is a stress factor that will become more prevalent due to increasing climate change and is known to negatively affect crop yield and quality, posing a severe threat to food security for future generations. Gaining insight into heat stress responses is essential to develop strategies to optimize plant growth and quality under unfavourable temperatures. In this context, trace metals deserve particular attention as they contribute to defence responses and are important determinants of plant nutritional value. Here, we provide an overview of heat-induced effects on plant trace metal homeostasis and the involvement of trace metals and trace metal-dependent enzymes in plant responses to heat stress. Furthermore, avenues for future research on the interactions between heat stress and trace metals are discussed.

摘要

必需微量元素在植物中参与多种生理过程的许多蛋白质中作为结构成分或辅助因子发挥作用。因此,微量元素缺乏会显著阻碍植物的生长发育。另一方面,过量的微量元素也会诱导植物毒性,例如通过增强活性氧的产生。除了在有利环境条件下对植物生长的作用外,微量元素还有助于植物对生物和非生物胁迫的反应。由于气候变化加剧,高温作为一种胁迫因素将变得更加普遍,并且已知会对作物产量和质量产生负面影响,对后代的粮食安全构成严重威胁。深入了解热胁迫反应对于制定在不利温度下优化植物生长和品质的策略至关重要。在这种背景下,微量元素值得特别关注,因为它们有助于防御反应,并且是植物营养价值的重要决定因素。在此,我们概述了热对植物微量元素稳态的影响以及微量元素和依赖微量元素的酶在植物对热胁迫反应中的作用。此外,还讨论了未来关于热胁迫与微量元素相互作用的研究途径。

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