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西兰花甲醇提取物在控制精子冷冻损伤和改善大鼠生殖性能方面的卓越效果:与维生素 C 和 E 抗氧化剂的比较。

Superior effect of broccoli methanolic extract on control of oxidative damage of sperm cryopreservation and reproductive performance in rats: A comparison with vitamin C and E antioxidant.

机构信息

Department of Basic Sciences, Sanandaj Branch, Islamic Azad University, Sanandaj, Iran.

Department of Animal Sciences, Sanandaj Branch, Islamic Azad University, Sanandaj, Iran.

出版信息

Theriogenology. 2022 Mar 15;181:50-58. doi: 10.1016/j.theriogenology.2022.01.010. Epub 2022 Jan 13.

Abstract

Sperm cryopreservation is one of the important reproductive biotechnology. However, during the sperm cryopreservation, reactive oxygen species (ROS) are produced which disrupt the functional and structural competence of sperm. The aim of this study is to compare the effects of broccoli extract with vitamins C and E on oxidative damage, sperm quality parameters, and reproductive hormones in rats. Forty male Wistar rats were divided into five groups: Control, vitamin C, vitamin E, a combination of vitamin C + E at a dose of 200 mg/kg, and broccoli extract at a dose of 300 mg/kg (used as oral gavage) groups. At the end of the study, blood samples were taken to measure follicle-stimulating hormone (FSH), luteinizing hormone (LH), and testosterone. Epididymal sperm was used to measure oxidative stress biomarkers and sperm parameters before and after cryopreservation. In addition, the testicles were also used for histological studies. The gonadosomatic index (GSI) in the broccoli extract group was higher than in other groups (P = 0.016). Also, there was a significant increase in the mean level of spermatogenesis in the broccoli and vitamin C + E groups (P < 0.001). The sperm concentration, sperm vitality, and sperm motility increased, while DNA fragmentation significantly decreased before and after sperm cryopreservation in the broccoli group (P < 0.05). Concentrations of glutathione peroxidase (GPx), catalase (CAT), and superoxide dismutase (SOD) enzymes in the control group were significantly lower than other groups, and malondialdehyde (MDA) showed a significant reduction in the treatment groups compared to the control group (P < 0.05). Besides, the FSH and testosterone levels increased significantly in the broccoli group (P = 0.001). In conclusion, broccoli extracts protected rat sperm against oxidative damage during cryopreservation and improved reproductive performance.

摘要

精子冷冻保存是重要的生殖生物技术之一。然而,在精子冷冻保存过程中,会产生活性氧(ROS),破坏精子的功能和结构完整性。本研究旨在比较西兰花提取物与维生素 C 和维生素 E 对大鼠氧化损伤、精子质量参数和生殖激素的影响。将 40 只雄性 Wistar 大鼠分为 5 组:对照组、维生素 C 组、维生素 E 组、维生素 C+E 联合组(剂量为 200mg/kg)和西兰花提取物组(剂量为 300mg/kg,灌胃)。研究结束时,采集血样以测量卵泡刺激素(FSH)、黄体生成素(LH)和睾酮。使用附睾精子测量冷冻保存前后的氧化应激生物标志物和精子参数。此外,还对睾丸进行了组织学研究。与其他组相比,西兰花提取物组的性腺指数(GSI)更高(P=0.016)。此外,西兰花和维生素 C+E 组的精子发生平均水平显著增加(P<0.001)。在西兰花组中,精子浓度、精子活力和精子运动能力增加,而冷冻保存前后精子 DNA 碎片化显著降低(P<0.05)。对照组谷胱甘肽过氧化物酶(GPx)、过氧化氢酶(CAT)和超氧化物歧化酶(SOD)酶的浓度明显低于其他组,与对照组相比,各治疗组的丙二醛(MDA)显著降低(P<0.05)。此外,西兰花组的 FSH 和睾酮水平显著升高(P=0.001)。综上所述,西兰花提取物可防止大鼠精子在冷冻保存过程中发生氧化损伤,并改善生殖性能。

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