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基于 HPLC 指纹图谱的不同海拔秦巴山区花椒野生种质资源质量评价

Quality Evaluation of Wild Germplasm of Chinese Prickly Ash (Zanthoxylum bungeanum Maxim) from Qinling Mountains at Different Elevations Based on HPLC-Fingerprint.

机构信息

Northwest Agriculture and Forestry University, College of Science, Yangling, 712100, China.

Northwest Agriculture and Forestry University, College of Life Sciences, Yangling, 712100, China.

出版信息

Chem Biodivers. 2022 Mar;19(3):e202100965. doi: 10.1002/cbdv.202100965. Epub 2022 Feb 19.

Abstract

Wild Chinese prickly ash resources provide a valuable genetic resource for Zanthoxylum bungeanum Maxim improvement and breeding. The Qinling Mountains was an abundant source for wild Chinese prickly ash. In this study, the phenolic and flavonoid compounds of wild germplasm resources from different altitudes and six cultivated varieties were analyzed by high performance liquid chromatography (HPLC). The chromatograms of them were essentially consistent, although their chemical composition contents were greatly different. The thirty samples were divided into three categories through the hierarchical clustering analysis. Catechin, hyperoside and quercitrin were considered to be key compounds for the quality evaluation, and by contrast, the wild samples with an altitude of 2300±50 m (Group IV) had the highest content of key compounds, and presented stronger antioxidant activity and antibacterial ability, indicating that these wild samples could be identified as the excellent breeding resources. This is the first time to evaluate the quality of wild Chinese prickly ash at different altitudes in Qinling Mountains. These excellent wild germplasm resources provided substantial potential accessions for use directly in Chinese prickly ash breeding programs.

摘要

野生花椒资源为花椒的改良和选育提供了宝贵的遗传资源。秦岭是野生花椒的丰富来源。本研究采用高效液相色谱法(HPLC)对不同海拔高度和六个栽培品种的野生种质资源中的酚类和类黄酮化合物进行了分析。它们的色谱图基本一致,尽管化学成分含量有很大差异。通过层次聚类分析,将 30 个样品分为三类。表儿茶素、金丝桃苷和槲皮素被认为是质量评价的关键化合物,相比之下,海拔 2300±50 m 的野生样品(第 IV 组)关键化合物含量最高,表现出更强的抗氧化活性和抗菌能力,表明这些野生样品可被鉴定为优良的选育资源。这是首次对秦岭不同海拔高度的野生花椒进行质量评价。这些优良的野生种质资源为直接用于花椒选育计划提供了大量的潜在材料。

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