Max Planck Institute for Polymer Research, Ackermannweg 10, Mainz, 55128, Germany.
Macromol Rapid Commun. 2022 Jun;43(12):e2100907. doi: 10.1002/marc.202100907. Epub 2022 Feb 20.
Elastin-like polypeptides (ELPs) are well-known proline-rich stimulus-responsive polymers. They have broad applications ranging from drug delivery to green chemistry. Recently, the authors have shown that the cis/trans proline isomerization can be used to regulate their conformational behavior while keeping the lower critical solution temperature (LCST) unchanged in pure water. In aqueous ethanol mixtures, ELPs typically exhibit an expanded-collapsed-expanded transition known as the co-non-solvency phenomenon. Since it is unclear how proline isomerization affects the solvation behavior of ELPs in aqueous ethanol mixtures, an all-atom insight on single ELPs has been provided to address this question. It is found that if all proline residues are in the cis state, the peptides only experience a collapsed-expanded transition as ethanol concentration increases, i.e., the initial collapse vanishes because cis isomers prefer the compact structures in pure water. The data from the authors also suggest that proline isomerization does not change the shift in solvation free energy of an ELP with given sequence, but it varies the affinity of the peptide to both the solvent and cosolvent molecules.
弹性蛋白样多肽(ELPs)是众所周知的富含脯氨酸的刺激响应性聚合物。它们的应用广泛,从药物输送到绿色化学。最近,作者表明顺/反脯氨酸异构化可以在保持低临界溶液温度(LCST)不变的情况下调节它们的构象行为。在水-乙醇混合物中,ELPs 通常表现出一种扩展-收缩-扩展的转变,称为共非溶剂现象。由于尚不清楚脯氨酸异构化如何影响 ELPs 在水-乙醇混合物中的溶剂化行为,因此提供了对单个 ELPs 的全原子见解来解决这个问题。结果发现,如果所有脯氨酸残基都处于顺式状态,随着乙醇浓度的增加,肽只经历收缩-扩展转变,即初始收缩消失,因为顺式异构体在纯水中更喜欢紧凑的结构。作者的数据还表明,脯氨酸异构化不会改变具有给定序列的 ELP 的溶剂化自由能的变化,但它改变了肽与溶剂和共溶剂分子的亲和力。