Burger I H
Tijdschr Diergeneeskd. 1986 May 15;111(10):476-9.
The 'ideal' diet for minimising FUS risk may not involve a single food but would aim, by various measures, to achieve the conditions listed below: Low urine pH. This may entail the use of urinary acidifiers which must be consumed with or in the food. Some researchers say that the alkaline tide effect must be abolished for the treatment to be completely effective. Low magnesium intake. One figure quoted is a magnesium concentration of 20 mg per 100 kcal DE (about 0.08% dry matter) or less. Nevertheless is appears that FUS risk is appreciably increased only when magnesium concentration reaches about 0.25% dry matter. High urine volume. This entails an adequate water intake with the amount of faecal water maintained as low as possible. This in turn means highly digestible, 'low bulk' foods. Having said this, these aspects are probably important only for the susceptible cats in the population and if all the conditions are achieved the type of diet fed is unlikely to be a crucial factor.
将患全尿路结石(FUS)风险降至最低的“理想”饮食可能并非单一食物,而是旨在通过各种措施达到以下所列条件:低尿液pH值。这可能需要使用尿路酸化剂,且必须与食物一起食用或混入食物中。一些研究人员表示,为使治疗完全有效,必须消除碱潮效应。低镁摄入量。引用的一个数据是每100千卡消化能(DE)中镁浓度为20毫克(约占干物质的0.08%)或更低。然而,似乎只有当镁浓度达到约0.25%干物质时,患FUS的风险才会显著增加。高尿量。这需要充足的水分摄入,并尽可能保持粪便含水量低。这反过来意味着食物应具有高消化率、“低容积”。话虽如此,这些方面可能仅对群体中易患FUS的猫很重要,而且如果所有条件都能满足,所喂食的饮食类型不太可能是关键因素。