Suppr超能文献

[黄精:一种具有药食两用潜力的作物]

[Polygonati Rhizoma: a crop with potential of being consumed as food and medicine].

作者信息

Shi Yan, Yang Tong-Guang, Yang Mei-Sen, Yu Meng, Zhang Xin-Feng

机构信息

National Innovation Alliance of Polygonatum sibiricum Industry, Zhejiang A&F University Hangzhou 311300, China.

Xiushan Traditional Chinese Medicine Industry Center Chongqing 409000, China.

出版信息

Zhongguo Zhong Yao Za Zhi. 2022 Feb;47(4):1132-1135. doi: 10.19540/j.cnki.cjcmm.20211105.101.

Abstract

As revealed by the investigation on the name change, biological characteristics, artificial cultivation, and edible history of Polygonatum kingianum var. grandifolium, it was described as a variation pattern of P. kingianum in the Chinese version of Flora of China(1978) and as a variant of P. kingianum in the revised English version of the Flora of China(2000). P. kingianum var. grandifolium, long been consumed as food by local folks, has been widely cultivated in its natural distribution area and circulated as Polygonati Rhizoma in the market. The important biological properties of P. kingianum var. grandifolium make it possess a great potential of being consumed as both medicine and food. The shoots of P. kingianum var. grandifolium sprout immediately out of the ground after seed germination and a new seedling will be formed at the same year, implying that its seedling cultivation period is at least two years shorter than that of P. cyrtonema. It can sprout more than twice a year, and the adult plants always remain evergreen, thereby obtaining higher biomass. Its rhizome biomass can be more than one time higher than that of P. cyrtonema. With reference to the diploid P. cyrtonema, flow cytometry revealed the polyploid and aneuploid forms in natural populations, which were tall and light-adapted with large underground rhizome. It can grow normally under the forest canopy and in the open field. Furthermore, P. kingianum var. grandifolium has important theoretical values for the study of ploidy variation, bud dormancy mechanism, etc.

摘要

通过对滇黄精大叶变种的名称变更、生物学特性、人工栽培及食用历史的调查发现,在《中国植物志》中文版(1978年)中它被描述为滇黄精的一个变异类型,在修订后的《中国植物志》英文版(2000年)中被作为滇黄精的一个变种。滇黄精大叶变种长期以来被当地民众作为食物食用,在其自然分布区已被广泛栽培,并以黄精在市场上流通。滇黄精大叶变种重要的生物学特性使其具有很大的药食两用潜力。滇黄精大叶变种种子萌发后,芽立即破土而出,当年即可形成新的植株,这意味着其育苗期比多花黄精至少短两年。它一年能萌发两次以上,成年植株终年常绿,从而能获得更高的生物量。其根茎生物量比多花黄精高一倍多。参照二倍体多花黄精,流式细胞术揭示了自然种群中的多倍体和非整倍体类型,它们植株高大、适应光照且地下根茎粗大。它能在林冠下和开阔地正常生长。此外,滇黄精大叶变种在多倍体变异、芽休眠机制等研究方面具有重要的理论价值。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验