Quality control in microbiology: a review and bibliography.
作者信息
Braunstein H
出版信息
Clin Lab Med. 1986 Dec;6(4):649-74.
PMID:3539478
Abstract
Quality control in microbiology, with the proliferation and widespread usage of commercial identification systems, has largely passed into the hands of the manufacturer. In this review the author attempts to provide a spectrum of information concerning the validity, precision, and specificity of commercially available systems and individual methods for the identification of bacteria, of various types of yeasts, and of bacterial antigens, as well as a review of blood culture systems.
摘要
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Quality control in microbiology: a review and bibliography.
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引用本文的文献
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Clin Microbiol Rev. 1994 Jan;7(1):55-88. doi: 10.1128/CMR.7.1.55.
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