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支链氨基酸输注对肝硬化患者机体蛋白质代谢的影响。

Effect of branched chain amino acid infusions on body protein metabolism in cirrhosis of liver.

作者信息

Wright P D, Holdsworth J D, Dionigi P, Clague M B, James O F

出版信息

Gut. 1986 Nov;27 Suppl 1(Suppl 1):96-102. doi: 10.1136/gut.27.suppl_1.96.

Abstract

Thirty seven patients with established cirrhosis of the liver were subjected to measurement of body protein metabolism using L-(1-14C) labelled leucine as a tracer. The effects of disease severity and those of solutions containing 0%, 16%, 35%, 53%, and 100% branched chain amino acids were evaluated. Significant increases in protein synthesis were noted with solutions containing 35%, 53%, and 100% branched chain amino acids, but in patients receiving 100% branched chain amino acids without additional essential amino acid supplement the increase in synthesis was matched by a significant increase in protein breakdown. Protein balance was thus improved only in patients receiving 35% and 53% branched chain amino acids. It was concluded that the high increase in protein breakdown in patients receiving 100% branched chain amino acids was undesirable, and such a solution should not be recommended for clinical use.

摘要

37例确诊为肝硬化的患者使用L-(1-¹⁴C)标记的亮氨酸作为示踪剂进行了机体蛋白质代谢测定。评估了疾病严重程度以及含0%、16%、35%、53%和100%支链氨基酸溶液的影响。含35%、53%和100%支链氨基酸的溶液可使蛋白质合成显著增加,但在接受100%支链氨基酸且未额外补充必需氨基酸的患者中,合成增加的同时蛋白质分解也显著增加。因此,只有接受35%和53%支链氨基酸的患者蛋白质平衡得到改善。得出的结论是,接受100%支链氨基酸的患者蛋白质分解大幅增加是不可取的,不应推荐这种溶液用于临床。

相似文献

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Effects of branched-chain amino acids on nitrogen metabolism in patients with cirrhosis.
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Oral branched-chain amino acids decrease whole-body proteolysis.口服支链氨基酸可降低全身蛋白水解作用。
JPEN J Parenter Enteral Nutr. 1995 Jan-Feb;19(1):47-54. doi: 10.1177/014860719501900147.

本文引用的文献

2
Observations on aminoacid absorption.
Clin Sci. 1962 Jun;22:301-14.

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