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特刊:饮食(多)酚类化合物与健康

Special Issue "Dietary (Poly)Phenols and Health".

机构信息

Department of Pharmacology and Toxicology, Faculty of Pharmacy in Hradec Králové, Charles University, Ak. Heyrovského 1203, 50005 Hradec Králové, Czech Republic.

出版信息

Nutrients. 2022 Mar 28;14(7):1402. doi: 10.3390/nu14071402.

DOI:10.3390/nu14071402
PMID:35406015
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9003021/
Abstract

Interest in understanding the mechanisms of the positive effects of dietary phenolic and polyphenolic compounds on human health has markedly increased in recent years [...].

摘要

近年来,人们对了解膳食酚类和多酚类化合物对人体健康的积极作用的机制产生了浓厚的兴趣[... ]。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2e28/9003021/35e2b7f0c9ac/nutrients-14-01402-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2e28/9003021/35e2b7f0c9ac/nutrients-14-01402-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2e28/9003021/35e2b7f0c9ac/nutrients-14-01402-g001.jpg

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