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在实生苗起源的树木中鉴定优良晚花杏(L.)基因型。

Identification of superior late-blooming apricot ( L.) genotypes among seedling-originated trees.

作者信息

Mashhadi Zeinab, Khadivi Ali

机构信息

Department of Horticultural Sciences, Faculty of Agriculture and Natural Resources Arak University Arak Iran.

出版信息

Food Sci Nutr. 2022 Jan 18;10(4):1159-1166. doi: 10.1002/fsn3.2747. eCollection 2022 Apr.

Abstract

One of the major limiting factors in the intensive spread of apricot ( L.) in most of the countries is spring frost. Thus, the breeding efforts have concentrated on the use of late-blooming genotypes as a means of frost avoidance. The aim of the present study was to identify late-blooming genotypes with high fruit quality among seedling-originated trees. Firstly, pre-selections were done according to blooming time within 278 apricot seedling-originated trees. Secondly, the late-blooming selections were further evaluated according to their vegetative and fruit characteristics to determine superior types. Significant differences were observed among the late-blooming genotypes in terms of the traits recorded. Fruit ground color was strongly variable, including white, yellow, yellow-green, light orange, orange, and dark orange. Fruit weight ranged from 27.37 to 33.99 g, fruit flesh thickness varied from 11.16 to 13.47 mm, and total soluble solids varied between 17.00% and 23.87%. Hierarchical cluster analysis (HCA) performed with Euclidean distance and Ward's method divided the genotypes into two main clusters based on morphological traits and in some cases, the genotypes belonging to an area were clustered into different clusters. All the 48 late-blooming date genotypes selected could be useful as a parent to improve flowering season of cultivars. Also, among them, 10 genotypes were superior in terms of fruit quality-related characters, such as fruit weight, fruit color, fruit taste, and TSS, and thus they can be singled out for cultivation.

摘要

在大多数国家,春季霜冻是杏树(L.)大规模种植的主要限制因素之一。因此,育种工作集中在利用晚开花基因型作为避免霜冻的一种手段。本研究的目的是在实生苗起源的树木中鉴定出果实品质优良的晚开花基因型。首先,根据278株杏实生苗的开花时间进行初选。其次,根据其营养和果实特征对晚开花的选择进行进一步评估,以确定优良类型。在所记录的性状方面,晚开花基因型之间存在显著差异。果实底色变化很大,包括白色、黄色、黄绿色、浅橙色、橙色和深橙色。果实重量在27.37至33.99克之间,果肉厚度在11.16至13.47毫米之间,总可溶性固形物在17.00%至23.87%之间。采用欧氏距离和沃德法进行的层次聚类分析(HCA)根据形态特征将基因型分为两个主要聚类,在某些情况下,属于一个区域的基因型被聚类到不同的聚类中。所有选出的48个晚开花日期基因型都可作为亲本用于改善品种的开花季节。此外,其中10个基因型在果实重量、果实颜色、果实口感和总可溶性固形物等果实品质相关性状方面表现优异,因此可以挑选出来进行栽培。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6f8d/9007285/0f6e33ea5473/FSN3-10-1159-g002.jpg

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