Beltrame Betina Montanari, Koetz Mariana, Santos Marí Castro, Soares Krissie Daian, Bordignon Sérgio Augusto de Loreto, Apel Miriam Anders, Klein-Júnior Luiz Carlos, Schwanz Melissa, Henriques Amélia Teresinha
Pharmacognosy Laboratory, Faculty of Pharmacy, Federal University of Rio Grande do Sul, Av. Ipiranga 2752, Porto Alegre, RS 90610-000, Brazil.
Pharmacognosy Laboratory, Faculty of Pharmacy, Federal University of Rio Grande do Sul, Av. Ipiranga 2752, Porto Alegre, RS 90610-000, Brazil.
J Chromatogr B Analyt Technol Biomed Life Sci. 2022 May 30;1199:123247. doi: 10.1016/j.jchromb.2022.123247. Epub 2022 Apr 13.
Psidium cattleyanum has two morphotypes: one with yellow fruits and other with red fruits. The leaves are popularly used as anti-inflammatory. However, no distinction is made between the types. Therefore, this study compared chemical and pharmacological data of both morphotypes to select proper biomarkers to ensure P. cattleyanum leaves quality. After extraction optimization by experimental design, 28 samples were analyzed by HPLC. Using Principal Component Analysis, it was possible to detect two chemotypes, unrelated to the color of the fruits. However, the extracts obtained from both chemotypes seemed to play similar anti-inflammatory effect, demonstrated by anti-chemotactic activity. The compounds common to both chemotypes were isolated and identified as hyperoside, miquelianin and quercitrin; these compounds also demonstrated anti-inflammatory potential. Since both chemotypes played similar activity, along with the isolated flavonoids, these flavonoids were selected as biomarkers for quality control of P. cattleyanum leaves. Following ICH guidelines, a HPLC method was validated. In summary, this study demonstrated that hyperoside, miquelianin and quercitrin can be used as biomarkers for quality control of P. cattleyanum leaves and a method was developed and validated to be used interchangeably for both morpho- and chemotypes.
一种果实为黄色,另一种果实为红色。其叶子通常被用作抗炎药。然而,这两种类型之间没有区别。因此,本研究比较了两种形态类型的化学和药理学数据,以选择合适的生物标志物来确保卡氏番石榴叶的质量。通过实验设计对提取进行优化后,采用高效液相色谱法对28个样品进行了分析。使用主成分分析,能够检测到两种化学类型,这与果实颜色无关。然而,从两种化学类型中获得的提取物似乎具有相似的抗炎作用,这通过抗趋化活性得到证明。分离并鉴定了两种化学类型共有的化合物为金丝桃苷、米氏金丝桃苷和槲皮苷;这些化合物也显示出抗炎潜力。由于两种化学类型具有相似的活性,连同分离出的黄酮类化合物,这些黄酮类化合物被选为卡氏番石榴叶质量控制的生物标志物。按照国际人用药品注册技术协调会的指导原则,对一种高效液相色谱法进行了验证。总之,本研究表明金丝桃苷、米氏金丝桃苷和槲皮苷可作为卡氏番石榴叶质量控制的生物标志物,并开发和验证了一种可同时用于形态类型和化学类型的方法。