State Key Laboratory of Environmental Criteria and Risk Assessment, Chinese Research Academy of Environmental Sciences, Beijing 100012, China.
Department of Occupational and Environmental Health, School of Public Health, Tianjin Medical University, Tianjin 300070, China.
Int J Environ Res Public Health. 2022 Apr 7;19(8):4440. doi: 10.3390/ijerph19084440.
Polycyclic aromatic hydrocarbons (PAHs) have carcinogenic impacts on human health. However, limited studies are available on the characteristics, sources, and source-specific health risks of PM2.5-bound PAHs based on personal exposure data, and comparisons of the contributions of indoor and outdoor sources are also lacking. We recruited 101 senior citizens in the winter of 2011 for personal PM2.5 sample collection. Fourteen PAHs were analyzed, potential sources were apportioned using positive matrix factorization (PMF), and inhalational carcinogenic risks of each source were estimated. Six emission sources were identified, including coal combustion, gasoline emission, diesel emission, biomass burning, cooking, and environmental tobacco smoking (ETS). The contribution to carcinogenic risk of each source occurred in the following sequence: biomass burning > diesel emission > gasoline emission > ETS > coal combustion > cooking. Moreover, the contributions of biomass burning, diesel emission, ETS, and indoor sources (sum of cooking and ETS) to PAH-induced carcinogenic risk were higher than those to the PAH mass concentration, suggesting severe carcinogenic risk per unit contribution. This study revealed the contribution of indoor and outdoor sources to mass concentration and carcinogenic risk of PM2.5-bound PAHs, which could act as a guide to mitigate the exposure level and risk of PM2.5-bound PAHs.
多环芳烃(PAHs)对人类健康具有致癌影响。然而,基于个人暴露数据的 PM2.5 结合 PAHs 的特征、来源和特定来源的健康风险的研究有限,且室内和室外来源的贡献比较也缺乏。我们在 2011 年冬季招募了 101 名老年人进行个人 PM2.5 样本采集。分析了 14 种 PAHs,使用正定矩阵因子分析(PMF)分配潜在来源,并估计了每个来源的吸入致癌风险。确定了六个排放源,包括煤炭燃烧、汽油排放、柴油排放、生物质燃烧、烹饪和环境烟草烟雾(ETS)。每个来源对致癌风险的贡献顺序如下:生物质燃烧>柴油排放>汽油排放>ETS>煤炭燃烧>烹饪。此外,生物质燃烧、柴油排放、ETS 和室内来源(烹饪和 ETS 之和)对 PAH 诱导的致癌风险的贡献高于对 PAH 质量浓度的贡献,这表明每单位贡献的致癌风险严重。本研究揭示了室内和室外来源对 PM2.5 结合 PAHs 的质量浓度和致癌风险的贡献,可为减轻 PM2.5 结合 PAHs 的暴露水平和风险提供指导。