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肉类加工行业中优势微生物与单核细胞增生李斯特菌和肠炎沙门氏菌的双物种生物膜形成:揭示它们的生态相互作用。

Dual-species biofilms formation between dominant microbiota isolated from a meat processing industry with Listeria monocytogenes and Salmonella enterica: Unraveling their ecological interactions.

机构信息

Human Nutrition and Food Science Area, Departament de Ciència Animal i dels Aliments, Universitat Autònoma de Barcelona (UAB), Edifici V, Campus de la UAB, 08193, Bellaterra (Cerdanyola del Vallès), Barcelona, Spain.

Human Nutrition and Food Science Area, Departament de Ciència Animal i dels Aliments, Universitat Autònoma de Barcelona (UAB), Edifici V, Campus de la UAB, 08193, Bellaterra (Cerdanyola del Vallès), Barcelona, Spain.

出版信息

Food Microbiol. 2022 Aug;105:104026. doi: 10.1016/j.fm.2022.104026. Epub 2022 Mar 14.

Abstract

Alternatives to combat the persistence of pathogens need to consider the microbiota established on industrial surfaces as they can influence the protection or replacement (i.e. reduction/inhibition) of pathogens. The objective of the present study was to determine the ecological interactions established in dual-species biofilms between Listeria monocytogenes and Salmonella enterica as target pathogens, and isolates recovered from a meat processing facility (i.e.Pseudomonas fluorescens, Pseudomonas fragi, Bacillus safensis, Bacillus megaterium, and Candida zeylanoides). Results showed different ecological relations in biofilms depending on the species evaluated. Pseudomonas spp. did not influence the growth of either pathogen, although tested species tended to protect the pathogens in the structures generated. B. megaterium and C. zeylanoides affected the two pathogens differently, demonstrating a reduction of L. monocytogenes adhered cells within the formed biofilm. B. safensis reduced or presented non-influence on S. enterica depending on the incubation conditions. Contrarily, B. safensis was the microorganism that demonstrated the highest replacement capacity for L. monocytogenes, reducing its growth by up to 4 log CFU/cm. The in vitro study of bispecies biofilms is important for the food industry, helping to understand how they behave and to find an effective way to eliminate them.

摘要

需要考虑到工业表面上已建立的微生物群落,以寻找替代方法来对抗病原体的持久性,因为它们可能会影响病原体的保护或替代(即减少/抑制)。本研究的目的是确定单核细胞增生李斯特菌和肠炎沙门氏菌作为目标病原体与从肉类加工设施中回收的分离物(荧光假单胞菌、脆弱拟杆菌、解淀粉芽孢杆菌、巨大芽孢杆菌和产朊假丝酵母)之间在双物种生物膜中建立的生态相互作用。结果表明,根据评估的物种,生物膜中的生态关系不同。荧光假单胞菌和脆弱拟杆菌对两种病原体的生长均无影响,尽管测试的物种往往会保护结构中产生的病原体。巨大芽孢杆菌和产朊假丝酵母对两种病原体的影响不同,表明形成的生物膜中黏附的单核细胞增生李斯特菌细胞减少。解淀粉芽孢杆菌的生长取决于培养条件,可能会减少或不影响肠炎沙门氏菌的生长。相反,解淀粉芽孢杆菌是对单核细胞增生李斯特菌表现出最高替代能力的微生物,其生长减少了多达 4 个对数 CFU/cm。双物种生物膜的体外研究对食品工业很重要,有助于了解它们的行为方式并找到有效消除它们的方法。

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