Katasonov A B
Mental Health Research Center, Moscow, Russia.
Zh Nevrol Psikhiatr Im S S Korsakova. 2022;122(4):16-22. doi: 10.17116/jnevro202212204116.
Anthocyanins are water-soluble polyphenolic pigments widely present in fruits and vegetables. These compounds have extensive biological activity and are able to penetrate the brain and modulate its functions. In neurodegenerative processes, anthocyanins contribute to the survival of neurons. The mechanisms of the neuroprotective action of anthocyanins are associated with their antioxidant, anti-inflammatory, antitoxic, and anti-apoptotic activities. The ability of anthocyanins to act on multiple therapeutic targets at once makes them useful for the prevention and treatment of the initial stages of neurodegenerative diseases. Anthocyanins have low stability and bioavailability which creates problems for their therapeutic use. Methods for the stabilization and delivery of anthocyanins into the body are considered.
花青素是广泛存在于水果和蔬菜中的水溶性多酚类色素。这些化合物具有广泛的生物活性,能够穿透大脑并调节其功能。在神经退行性过程中,花青素有助于神经元的存活。花青素神经保护作用的机制与其抗氧化、抗炎、抗毒和抗凋亡活性有关。花青素能够同时作用于多个治疗靶点,这使其对神经退行性疾病初期的预防和治疗很有用。花青素的稳定性和生物利用度较低,这给其治疗应用带来了问题。文中考虑了花青素的稳定化方法及其向体内递送的方法。