Perera M I, Betschart J M, Virji M A, Katyal S L, Shinozuka H
Toxicol Pathol. 1987;15(1):51-9. doi: 10.1177/019262338701500106.
One of the underlying mechanisms of tumor promotion both in the skin and liver involves free radical mediated injury to informational macromolecules of target cells. A choline-deficient (CD) diet, which is an efficient liver tumor promoter, induces peroxidative damage of liver cell membrane lipids. By modifying components of a CD diet, we have shown that the efficacy of the promotion is correlated with the extent of lipid peroxidation. The substitution of fats in a CD diet with predominantly polyunsaturated fat and the addition of methapyrilene to a CD diet enhances membrane lipid peroxidation and the promoting effects. An antioxidant (BHT) and hypolipidemic peroxisome proliferators (BR931 and DEHP) suppress both of these effects. Contrary to these findings, phenobarbital did not induce membrane lipid peroxidation, and its addition to a CD diet inhibited the diet-induced lipid peroxidation, though such a combination exerted a stronger promoting action. Thus, a CD diet and phenobarbital exert their promoting actions through different mechanisms. The consequence of membrane lipid peroxidation in the liver cells induced by a CD diet may be multiple. Our recent study of surface membrane insulin receptors of liver cells of rats fed a CD diet showed a decrease in number and an enhanced binding affinity leading to altered responsiveness of liver cells to insulin mediated glycogen synthesis. It is suggested that CD diet-induced lipid peroxidation leads to functional alterations of membrane receptors involved in cell growth control and may thereby exert its promoting action.
皮肤和肝脏肿瘤促进作用的潜在机制之一涉及自由基介导的对靶细胞信息大分子的损伤。胆碱缺乏(CD)饮食是一种有效的肝脏肿瘤促进剂,可诱导肝细胞膜脂质的过氧化损伤。通过改变CD饮食的成分,我们已经表明促进作用的效果与脂质过氧化的程度相关。用主要为多不饱和脂肪替代CD饮食中的脂肪以及在CD饮食中添加甲氧苄二胺可增强膜脂质过氧化和促进作用。抗氧化剂(丁基羟基甲苯)和降血脂过氧化物酶体增殖剂(BR931和邻苯二甲酸二(2-乙基己基)酯)可抑制这两种作用。与这些发现相反,苯巴比妥不会诱导膜脂质过氧化,并且将其添加到CD饮食中可抑制饮食诱导的脂质过氧化,尽管这种组合具有更强的促进作用。因此,CD饮食和苯巴比妥通过不同机制发挥其促进作用。CD饮食诱导的肝细胞中膜脂质过氧化的后果可能是多方面的。我们最近对喂食CD饮食的大鼠肝细胞表面膜胰岛素受体的研究表明,其数量减少且结合亲和力增强,导致肝细胞对胰岛素介导的糖原合成反应性改变。有人认为,CD饮食诱导的脂质过氧化导致参与细胞生长控制的膜受体功能改变,从而可能发挥其促进作用。