Schauer Nicole, Dinc Mehmet, Raabe Bastian, Hummel Tim, Müller Marlen, Sobek Harald, Mizaikoff Boris
Labor Dr Merk & Kollegen GmbH Beim Braunland 1 88416 Ochsenhausen Germany.
Institute of Analytical and Bioanalytical Chemistry, Ulm University Albert-Einstein-Allee 11 89081 Ulm Germany
RSC Adv. 2018 Sep 18;8(57):32387-32394. doi: 10.1039/c8ra04444a.
Protein-imprinted polymers have been synthesized to recognize and specifically bind selected proteins. However, protein imprinting requires substantial amounts of pure protein to efficiently obtain imprinted polymers for large scale applications, protein purification by affinity chromatography. In the absence of large quantities of a pure protein of interest, an alternative strategy was developed. In this case study, neutral metalloprotease thermolysin was selected as a commercially available surrogate for imprinting polymer beads. Phosphoramidon-assisted thermolysin-imprinted beads were synthesized. During rebinding experiments, it was shown that these beads specifically bind to thermolysin. In addition, it was shown that these beads also bind in CHO cell culture supernatant to the matrix metalloprotease-9 and -12 (MMP-9, -12). Therefore, these beads can be applied as a selective sorbent for the rare metalloproteases MMP-9 and MMP-12 to remove these proteases from CHO cell culture supernatants. The high selectivity of thermolysin-imprinted beads can be extended to other proteases of the family of metalloproteases, and is not limited to thermolysin. This innovative approach is suitable to address the challenges in the field of protease purification and isolation from biotechnologically relevant media.
蛋白质印迹聚合物已被合成用于识别和特异性结合选定的蛋白质。然而,蛋白质印迹需要大量的纯蛋白质才能有效地获得用于大规模应用的印迹聚合物,即通过亲和色谱法进行蛋白质纯化。在缺乏大量感兴趣的纯蛋白质的情况下,开发了一种替代策略。在本案例研究中,中性金属蛋白酶嗜热菌蛋白酶被选作印迹聚合物珠的市售替代物。合成了磷酰胺辅助的嗜热菌蛋白酶印迹珠。在再结合实验中,结果表明这些珠子能特异性结合嗜热菌蛋白酶。此外,还表明这些珠子在CHO细胞培养上清液中也能与基质金属蛋白酶-9和-12(MMP-9、-12)结合。因此,这些珠子可作为一种选择性吸附剂,用于从CHO细胞培养上清液中去除稀有金属蛋白酶MMP-9和MMP-12。嗜热菌蛋白酶印迹珠的高选择性可扩展到金属蛋白酶家族的其他蛋白酶,而不仅限于嗜热菌蛋白酶。这种创新方法适用于应对从生物技术相关介质中纯化和分离蛋白酶领域的挑战。