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甘蓝型油菜种子微生物组具有品种特异性,并通过父本育性系进行传播。

The Brassica napus seed microbiota is cultivar-specific and transmitted via paternal breeding lines.

机构信息

ACIB GmbH, Petersgasse 14, 8010, Graz, Austria.

Institute of Environmental Biotechnology, Graz University of Technology, Petersgasse 12, Graz, 8010, Austria.

出版信息

Microb Biotechnol. 2022 Sep;15(9):2379-2390. doi: 10.1111/1751-7915.14077. Epub 2022 May 20.

DOI:10.1111/1751-7915.14077
PMID:35593114
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9437892/
Abstract

Seed microbiota influence germination and plant health and have the potential to improve crop performance, but the factors that determine their structure and functions are still not fully understood. Here, we analysed the impact of plant-related and external factors on seed endophyte communities of 10 different oilseed rape (Brassica napus L.) cultivars from 26 field sites across Europe. All seed lots harboured a high abundance and diversity of endophytes, which were dominated by six genera: Ralstonia, Serratia, Enterobacter, Pseudomonas, Pantoea, and Sphingomonas. The cultivar was the main factor explaining the variations in bacterial diversity, abundance and composition. In addition, the latter was significantly influenced by diverse biotic and abiotic factors, for example host germination rates and disease resistance against Plasmodiophora brassicae. A set of bacterial biomarkers was identified to discriminate between characteristics of the seeds, for example Sphingomonas for improved germination and Brevundimonas for disease resistance. Application of a Bayesian community approach suggested vertical transmission of seed endophytes, where the paternal parent plays a major role and might even determine the germination performance of the offspring. This study contributes to the understanding of seed microbiome assembly and underlines the potential of the microbiome to be implemented in crop breeding and biocontrol programmes.

摘要

种子微生物群影响种子的萌发和植物健康,并具有改善作物性能的潜力,但决定其结构和功能的因素仍未完全了解。在这里,我们分析了植物相关和外部因素对来自欧洲 26 个田间地点的 10 种不同油菜(甘蓝型油菜)品种种子内生菌群落的影响。所有种子都含有丰富多样的内生菌,主要由六个属组成:Ralstonia、Serratia、Enterobacter、Pseudomonas、Pantoea 和 Sphingomonas。品种是解释细菌多样性、丰度和组成变化的主要因素。此外,后者还受到多种生物和非生物因素的显著影响,例如宿主的发芽率和对根肿菌的抗性。确定了一组细菌生物标志物来区分种子的特征,例如 Sphingomonas 可提高发芽率,Brevundimonas 可提高抗病性。贝叶斯群落方法的应用表明种子内生菌存在垂直传播现象,其中父本起主要作用,甚至可能决定后代的发芽性能。本研究有助于理解种子微生物组的组装,并强调了微生物组在作物育种和生物防治计划中的应用潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/69344c05c515/MBT2-15-2379-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/a23eed7e0ebe/MBT2-15-2379-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/afa885850adc/MBT2-15-2379-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/b03855aee0bc/MBT2-15-2379-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/aeffbcfacb96/MBT2-15-2379-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/7fd9c660891b/MBT2-15-2379-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/69344c05c515/MBT2-15-2379-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/a23eed7e0ebe/MBT2-15-2379-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/afa885850adc/MBT2-15-2379-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/b03855aee0bc/MBT2-15-2379-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/aeffbcfacb96/MBT2-15-2379-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/7fd9c660891b/MBT2-15-2379-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7465/9437892/69344c05c515/MBT2-15-2379-g002.jpg

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