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绿微藻胶球藻产生的具有生物活性的胞外多糖的结构特征。

Structural features of biologically active extracellular polysaccharide produced by green microalgae Dictyosphaerium chlorelloides.

机构信息

Institute of Chemistry, Slovak Academy of Sciences, Dúbravská cesta 9, SK-84538 Bratislava, Slovakia.

Institute of Chemistry, Slovak Academy of Sciences, Dúbravská cesta 9, SK-84538 Bratislava, Slovakia.

出版信息

Int J Biol Macromol. 2022 Aug 1;214:152-161. doi: 10.1016/j.ijbiomac.2022.05.197. Epub 2022 Jun 3.

DOI:10.1016/j.ijbiomac.2022.05.197
PMID:35667459
Abstract

Ion-exchange chromatography of the biologically active extracellular biopolymer produced by D. chlorelloides yielded ten fractions differing in yield, protein content, monosaccharide composition and molecular weight distribution. Their sugar compositional analyses showed rhamnogalactans, substituted to different extent by mannose and glucose, as a dominant EPS component in all fractions (91 %) except one containing arabinogalactan (7 %). In highly branched rhamnogalactans the quantity of linear (1,3-; 1,4- and 1,6-linked) and branched β-D-galactose units (1,3,6-, 1,4,6- and 1,3,4,6-linked) was nearly equal. From various α-L-rhamnose linkages the 1,2,4-linkage was dominant. Data indicate a rhamnogalactan backbone of EPS, branched by terminal mannose and glucose units, and a lot of O-methylated derivatives of galactose residues (2-O-methyl, 2,3-O-dimethyl, 3-O-methyl and 6-O-methyl). In individual fractions their content and type varied. Detail study of the arabinogalactan showed that its backbone consists of 1,3-linked β-D-Galp units; some of them are branched through O-4 by 6-OMe-α-D-Galp- (1 → 2) -α-L-Araf side chain, other through O-6 by 3-OMe-β-D-Galp, 6-OMe-β-D-Galp, β-D-Galp and β-D-Galf.

摘要

由 D. chlorelloides 产生的具有生物活性的细胞外生物聚合物的离子交换色谱分离得到十个级分,它们在产率、蛋白质含量、单糖组成和分子量分布方面有所不同。它们的糖组成分析表明,除了一个含有阿拉伯半乳聚糖(7%)的级分外,所有级分(91%)中均以甘露糖和葡萄糖不同程度取代的鼠李半乳糖聚糖为主要 EPS 成分。在高度支化的鼠李半乳糖聚糖中,线性(1,3-; 1,4-和 1,6-连接)和支化β-D-半乳糖单元(1,3,6-,1,4,6-和 1,3,4,6-连接)的数量几乎相等。从各种α-L-鼠李糖连接中,1,2,4-连接占主导地位。数据表明 EPS 的鼠李半乳糖聚糖骨架由末端甘露糖和葡萄糖单元支化,并且有大量半乳糖残基的 O-甲基化衍生物(2-O-甲基、2,3-O-二甲基、3-O-甲基和 6-O-甲基)。在各个级分中,它们的含量和类型有所不同。对阿拉伯半乳聚糖的详细研究表明,其骨架由 1,3 连接的β-D-Galp 单元组成;其中一些通过 O-4 由 6-OMe-α-D-Galp-(1→2)-α-L-Araf 侧链分支,另一些通过 O-6 由 3-OMe-β-D-Galp、6-OMe-β-D-Galp、β-D-Galp 和β-D-Galf 分支。

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