Perry M B, MacLean L L
Biochem Cell Biol. 1987 Jan;65(1):1-7. doi: 10.1139/o87-001.
The cellular lipopolysaccharide produced by Yersinia enterocolitica serotype O:5,27 was of the S-type and composed of an antigenic O-chain polysaccharide linked through a core oligosaccharide region, which in turn was linked through 3-deoxy-D-manno-octulonosyl units to a lipid A moiety. The O-chain polysaccharide was composed of equal molar amounts of L-rhamnose and D-xylulose. By partial hydrolysis, periodate oxidation, methylation, specific optical rotation, and 13C and 1H nuclear magnetic resonance studies, the structure of the O-chain was established as being a linear backbone of alternating 1,3-linked alpha-L-rhamnopyranosyl and beta-L-rhamnopyranosyl units, to which 2,2-linked beta-D-threo-pent-2-ulofuranoside (D-xylulofuranoside) units were present on every L-rhamnopyranosyl residue, as shown below. (Formula: see text)
小肠结肠炎耶尔森菌O:5,27血清型产生的细胞脂多糖为S型,由通过核心寡糖区域连接的抗原性O链多糖组成,该核心寡糖区域又通过3-脱氧-D-甘露-辛酮糖基单位连接到脂质A部分。O链多糖由等摩尔量的L-鼠李糖和D-木酮糖组成。通过部分水解、高碘酸盐氧化、甲基化、比旋光度以及13C和1H核磁共振研究,确定O链的结构为交替的1,3-连接的α-L-鼠李吡喃糖基和β-L-鼠李吡喃糖基单位的线性主链,每个L-鼠李吡喃糖基残基上都存在2,2-连接的β-D-苏-戊-2-酮呋喃糖苷(D-木酮呋喃糖苷)单位,如下所示。(公式:见正文)