Diering Naudio Ladir, Ulrich Alessandro, Scapini Thamarys, Müller Caroline, Gasparetto Ilana Giachini, Júnior Francisco Wilson Reichert, Treichel Helen, Mossi Altemir José
Laboratory of Agroecology, Federal University of Fronteira Sul, CEP 99700-000, Erechim, RS, Brazil.
Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, CEP 99700-000, Erechim, RS, Brazil.
Biotechnol Rep (Amst). 2022 Mar 9;34:e00718. doi: 10.1016/j.btre.2022.e00718. eCollection 2022 Jun.
Efficient Microorganisms (EM) are commonly used in organic crops; however, there are no studies on their effects on the production of citrus seedlings. The work aimed to evaluate the impact of applying the inoculants Native Efficient Microorganisms (NEM) and the commercial product EM1® in forming the seedling of the rootstock (L.) Raf and in the development of young plants of Sweet Orange "Valência" ( (L.) Osbeck) and Murcott tangor ( x Blanco). The inoculant based on efficient microorganisms from the homemade technology of capture and multiplication, native efficient microorganisms (NEM), showed greater microbial diversity when compared to the commercial product EM1®. The results obtained from the dry mass analysis of the Valência orange and Murcott tangor plants indicate that positive effects resulting from the use of EM1® and NEM inoculums can be obtained by cultivating the respective crops in a system with oat straw cover. It was observed that the use of efficient microorganisms, as microbial natural bioactive formulation, has potential use in citrus and that farmers with fewer resources will be able to produce the microorganisms on their properties.
有效微生物群(EM)常用于有机作物;然而,尚无关于其对柑橘幼苗生产影响的研究。这项工作旨在评估施用本地有效微生物群(NEM)接种剂和商业产品EM1®对砧木酸橙(Citrus aurantium L.)Raf幼苗形成以及甜橙“巴伦西亚”(Citrus sinensis (L.) Osbeck)和默科特橘橙(Citrus reticulata x Citrus sinensis Blanco)幼树发育的影响。与商业产品EM1®相比,基于自制捕获和繁殖技术的有效微生物接种剂,即本地有效微生物群(NEM),显示出更高的微生物多样性。从巴伦西亚橙和默科特橘橙植株的干物质分析中获得的结果表明,通过在燕麦秸秆覆盖系统中种植相应作物,可以获得使用EM1®和NEM接种剂带来的积极效果。据观察,作为微生物天然生物活性制剂使用的有效微生物群在柑橘中具有潜在用途,资源较少的农民将能够在其田地上生产这些微生物。