Rizvi Asfa, Zaidi Almas, Ameen Fuad, Ahmed Bilal, AlKahtani Muneera D F, Khan Mohd Saghir
Department of Agricultural Microbiology, Faculty of Agricultural Sciences, Aligarh Muslim University Aligarh India 202002
Department of Botany and Microbiology, College of Science, King Saud University Riyadh 11451 Saudi Arabia.
RSC Adv. 2020 Oct 19;10(63):38379-38403. doi: 10.1039/d0ra05610c. eCollection 2020 Oct 15.
Among many soil problems, heavy metal accumulation is one of the major agronomic challenges that has seriously threatened food safety. Due to these problems, soil biologists/agronomists in recent times have also raised concerns over heavy metal pollution, which indeed are unpleasantly affecting agro-ecosystems and crop production. The toxic heavy metals once deposited beyond certain permissible limits, obnoxiously affect the density, composition and physiological activities of microbiota, dynamics and fertility of soil leading eventually to reduction in wheat production and food chain, human and animal health. Therefore, the metal induced phytotoxicity problems warrant urgent and immediate attention so that the physiological activities of microbes, nutrient pool of soils and concurrently the production of wheat are preserved and maintained in a constantly deteriorating environment. To mitigate the magnitude of metal induced changes, certain microorganisms have been identified, especially those belonging to the plant growth promoting rhizobacteria (PGPR) group endowed with the distinctive property of heavy metal tolerance and exhibiting unique plant growth promoting potentials. When applied, such metal-tolerant PGPR have shown variable positive impact on wheat production, even in soils contaminated with metals, by supplying macro and micro nutrients and secreting active biomolecules like EPS, melanins and metallothionein (MTs). Despite some reports here and there, the phytotoxicity of metals to wheat and how wheat production in metal-stressed soil can be enhanced is poorly explained. Thus, an attempt is made in this review to better understand the mechanistic basis of metal toxicity to wheat, and how such phytotoxicity can be mitigated by incorporating microbiological remediation strategies in wheat cultivation practices. The information provided here is likely to benefit wheat growers and consequently optimize wheat production inexpensively under stressed soils.
在众多土壤问题中,重金属积累是主要的农艺挑战之一,已严重威胁到食品安全。由于这些问题,土壤生物学家/农学家近来也对重金属污染表示担忧,这种污染确实正在对农业生态系统和作物生产产生不利影响。有毒重金属一旦沉积超过一定的允许限度,就会对微生物群的密度、组成和生理活动、土壤的动态和肥力产生不良影响,最终导致小麦产量下降,并影响食物链、人类和动物健康。因此,金属诱导的植物毒性问题亟待关注,以便在不断恶化的环境中保护和维持微生物的生理活动、土壤养分库以及小麦的产量。为了减轻金属诱导变化的程度,已鉴定出某些微生物,特别是那些属于植物促生根际细菌(PGPR)组的微生物,它们具有重金属耐受性的独特特性,并展现出独特的促进植物生长的潜力。当应用这些耐金属的PGPR时,即使在被金属污染的土壤中,它们也通过提供大量和微量养分以及分泌如胞外多糖、黑色素和金属硫蛋白(MTs)等活性生物分子,对小麦生产表现出不同程度的积极影响。尽管到处都有一些报道,但关于金属对小麦的植物毒性以及如何提高金属胁迫土壤中小麦产量的问题,解释得并不充分。因此,本综述试图更好地理解金属对小麦毒性的作用机制,以及如何通过在小麦种植实践中纳入微生物修复策略来减轻这种植物毒性。这里提供的信息可能会使小麦种植者受益,从而在胁迫土壤条件下以低成本优化小麦生产。