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美国儿童和青少年的饮食炎症指数与代谢综合征:来自2001 - 2018年美国国家健康与营养检查调查的证据

Dietary inflammatory index and metabolic syndrome in US children and adolescents: evidence from NHANES 2001-2018.

作者信息

Jia Guhua, Wu Chieh-Chen, Su Chun-Hsien

机构信息

Sports Teaching Department, Shanghai University of Medicine and Health Sciences, Shanghai, China.

Department of Exercise and Health Promotion, Graduate Institute of Sport Coaching Science, College of Kinesiology and Health, Chinese Culture University, No. 55, Hwa-Kang Road, Yang-Ming-Shan, Taipei City, 11114, Taiwan.

出版信息

Nutr Metab (Lond). 2022 Jun 13;19(1):39. doi: 10.1186/s12986-022-00673-5.

Abstract

BACKGROUND

An increasing number of children and adolescents are affected by metabolic syndrome (MetS). Dietary inflammatory index (DII) was associated with MetS in adult population. This study aimed to determine the associations between DII scores, MetS, and MetS components among children and adolescents.

METHODS

Data of children and adolescents in the National Health and Nutrition Examination Survey (NHANES) database 2001-2008 were obtained. DII was calculated for each participant based on the 24-h dietary recall interview. Univariate and multivariate logistic regression were conducted to determine the associations between DII, the other study variables and abnormal MetS components.

RESULTS

A total of 5,656 US children and adolescents (mean age = 15.49) in the 2001-2018 NHANES database were included. After adjusting for all confounders in the multivariate analysis, the top DII quartile was significantly and independently associated with increased odds of high blood pressure (BP) (aOR = 2.27, 95% CI: 1.02-5.07) as compared with the lowest DII quartile. DII in quartile 2, 3 or 4 were not significantly associated with increased odds of MetS, high waist circumference (WC), low high density lipoprotein-cholesterol (HDL-c), triglyceride (TG) or fasting plasma glucose (FPG) as compared with the lowest quartile. In stratified analysis by recommended physical activity level for children and adolescents, no significant association was observed between higher DII and MetS.

CONCLUSIONS

Among US children and adolescents, high DII is associated with prevalent high BP but not MetS. The finding may contribute to future policymaking in promoting children's health.

摘要

背景

越来越多的儿童和青少年受到代谢综合征(MetS)的影响。饮食炎症指数(DII)与成年人群的代谢综合征有关。本研究旨在确定儿童和青少年中DII评分、代谢综合征及其组成成分之间的关联。

方法

获取了2001 - 2008年美国国家健康与营养检查调查(NHANES)数据库中儿童和青少年的数据。根据24小时饮食回忆访谈为每位参与者计算DII。进行单变量和多变量逻辑回归以确定DII、其他研究变量与代谢综合征异常组成成分之间的关联。

结果

纳入了2001 - 2018年NHANES数据库中的5656名美国儿童和青少年(平均年龄 = 15.49岁)。在多变量分析中调整所有混杂因素后,与最低DII四分位数相比,最高DII四分位数与高血压(BP)几率增加显著且独立相关(调整后比值比[aOR] = 2.27,95%置信区间[CI]:1.02 - 5.07)。与最低四分位数相比,第二、第三或第四四分位数的DII与代谢综合征、高腰围(WC)、低高密度脂蛋白胆固醇(HDL - c)、甘油三酯(TG)或空腹血糖(FPG)几率增加无显著关联。在按儿童和青少年推荐身体活动水平进行的分层分析中,未观察到较高DII与代谢综合征之间的显著关联。

结论

在美国儿童和青少年中,高DII与普遍存在的高血压有关,但与代谢综合征无关。这一发现可能有助于未来促进儿童健康的政策制定。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4138/9195322/de425544a722/12986_2022_673_Fig1_HTML.jpg

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