Jansson E, Kaijser L
J Appl Physiol (1985). 1987 Mar;62(3):999-1005. doi: 10.1152/jappl.1987.62.3.999.
Substrate utilization during exercise at 65% of maximal O2 uptake (VO2 max) and biochemical characteristics of vastus lateralis were compared between five endurance-trained (T) and five untrained subjects (U). The oxidative enzyme activities were 100% greater in T than in U, and VO2 max was 50% higher. A greater proportion of ATP regeneration occurred through oxidative processes in T than in U (smaller leg lactate release and smaller muscle lactate accumulation). The respiratory exchange ratio together with the local leg respiratory quotient indicated a greater contribution of fat to oxidative metabolism in T than U (53 vs. 33%). No difference, however, in the ratio of plasma free fatty acid extraction to O2 extraction by the working legs was found between T and U. Thus it could be calculated that a greater fraction of fat oxidation would have been covered by intramuscular triglycerides in T than in U (34 vs. 15%, P less than 0.05). T in comparison to U were further characterized by a smaller glycogen breakdown and a smaller glucose uptake, which may have been one contributing factor that prevented the blood glucose level from falling in T. The greater leg muscle citrate concentration in T could have been one factor mediating a lower carbohydrate utilization as a response to an increase in the relative proportion of fat oxidation.
比较了五名耐力训练者(T组)和五名未经训练者(U组)在以最大摄氧量(VO₂max)的65%进行运动时的底物利用情况以及股外侧肌的生化特征。T组的氧化酶活性比U组高100%,VO₂max比U组高50%。与U组相比,T组通过氧化过程进行的ATP再生比例更高(腿部乳酸释放量更小,肌肉乳酸积累量更小)。呼吸交换率以及局部腿部呼吸商表明,与U组相比,T组脂肪对氧化代谢的贡献更大(53%对33%)。然而,T组和U组之间在工作腿部血浆游离脂肪酸摄取量与氧气摄取量的比值方面未发现差异。因此可以计算出,与U组相比,T组肌肉内甘油三酯对脂肪氧化的覆盖比例更大(34%对15%,P<0.05)。与U组相比,T组的糖原分解和葡萄糖摄取量更小,这可能是T组血糖水平未下降的一个促成因素。T组腿部肌肉中更高的柠檬酸浓度可能是介导碳水化合物利用率降低的一个因素,以应对脂肪氧化相对比例的增加。