Department for Life Quality Studies, University of Bologna, Italy.
Department of Biomedical and Neuromotor Sciences, University of Bologna, Italy.
J Sports Sci Med. 2022 Jun 1;21(2):298-307. doi: 10.52082/jssm.2022.298. eCollection 2022 Jun.
The aim of this study was to evaluate the acute physiological response to different warm-up protocols on the dynamic apnea performance. The traditional approach, including a series of short-mid dives in water (WET warm-up), was compared to a more recent strategy, consisting in exercises performed outside the water (DRY warm-up). Nine athletes were tested in two different sessions, in which the only difference was the warm-up executed before 75m of dynamic apnea. Heart rate variability, baroreflex sensitivity, hemoglobin, blood lactate and the rate of perceived exertion were recorded and analyzed. With respect to WET condition, DRY showed lower lactate level before the dive (1.93 vs. 2.60 mmol/L, p = 0.006), higher autonomic indices and lower heart rate during the subsequent dynamic apnea. A significant correlation between lactate produced during WET with the duration of the subsequent dynamic apnea, suggests that higher lactate levels could affect the dive performance (72 vs. 70 sec, p = 0.028). The hemoglobin concentration and the rate of perceived exertion did not show significant differences between conditions. The present findings partially support the claims of freediving athletes who adopt the DRY warm-up, since it induces a more pronounced diving response, avoiding higher lactate levels and reducing the dive time of a dynamic apnea.
本研究旨在评估不同热身方案对动态闭气表现的急性生理反应。传统方法包括在水中进行一系列短-中潜水(湿式热身),与最近提出的一种策略进行比较,该策略包括在水面外进行的练习(干式热身)。9 名运动员在两个不同的时段进行测试,唯一的区别是在进行 75 米动态闭气前执行的热身。记录并分析心率变异性、血压反射敏感性、血红蛋白、血乳酸和运动感知用力程度。与湿式条件相比,干式热身在潜水前的乳酸水平较低(1.93 比 2.60mmol/L,p=0.006),在随后的动态闭气期间自主神经指数较高,心率较低。在湿式产生的乳酸与随后的动态闭气持续时间之间存在显著相关性,表明较高的乳酸水平可能会影响潜水表现(72 比 70 秒,p=0.028)。血红蛋白浓度和运动感知用力程度在两种条件之间没有显示出显著差异。本研究结果部分支持自由潜水运动员采用干式热身的说法,因为干式热身会引起更明显的潜水反应,避免了较高的乳酸水平并缩短了动态闭气的潜水时间。