Du Changling, Fikhman David Anthony, Monroe Mary Beth Browning
Biomedical and Chemical Engineering, BioInspired Institute, Syracuse University, Syracuse, NY 13244, USA.
Antioxidants (Basel). 2022 Jun 1;11(6):1105. doi: 10.3390/antiox11061105.
Phenolic acids (PAs) are natural antioxidant agents in the plant kingdom that are part of the human diet. The introduction of naturally occurring PAs into the network of synthetic shape memory polymer (SMP) polyurethane (PU) foams during foam fabrication can impart antioxidant properties to the resulting scaffolds. In previous work, PA-containing SMP foams were synthesized to provide materials that retained the desirable shape memory properties of SMP PU foams with additional antimicrobial properties that were derived from PAs. Here, we explore the impact of PA incorporation on SMP foam antioxidant properties. We investigated the antioxidant effects of PA-containing SMP foams in terms of in vitro oxidative degradation resistance and cellular antioxidant activity. The PA foams showed surprising variability; p-coumaric acid (PCA)-based SMP foams exhibited the most potent antioxidant properties in terms of slowing oxidative degradation in HO. However, PCA foams did not effectively reduce reactive oxygen species (ROS) in short-term cellular assays. Vanillic acid (VA)- and ferulic acid (FA)-based SMP foams slowed oxidative degradation in HO to lesser extents than the PCA foams, but they demonstrated higher capabilities for scavenging ROS to alter cellular activity. All PA foams exhibited a continuous release of PAs over two weeks. Based on these results, we hypothesize that PAs must be released from SMP foams to provide adequate antioxidant properties; slower release may enable higher resistance to long-term oxidative degradation, and faster release may result in higher cellular antioxidant effects. Overall, PCA, VA, and FA foams provide a new tool for tuning oxidative degradation rates and extending potential foam lifetime in the wound. VA and FA foams induced cellular antioxidant activity that could help promote wound healing by scavenging ROS and protecting cells. This work could contribute a wound dressing material that safely releases antimicrobial and antioxidant PAs into the wound at a continuous rate to ideally improve healing outcomes. Furthermore, this methodology could be applied to other oxidatively degradable biomaterial systems to enhance control over degradation rates and to provide multifunctional scaffolds for healing.
酚酸(PAs)是植物界中的天然抗氧化剂,也是人类饮食的一部分。在泡沫制造过程中将天然存在的PAs引入合成形状记忆聚合物(SMP)聚氨酯(PU)泡沫网络中,可以赋予所得支架抗氧化性能。在先前的工作中,合成了含PA的SMP泡沫,以提供保留SMP PU泡沫所需形状记忆特性并具有源自PA的额外抗菌特性的材料。在此,我们探讨了PA掺入对SMP泡沫抗氧化性能的影响。我们从体外抗氧化降解性和细胞抗氧化活性方面研究了含PA的SMP泡沫的抗氧化作用。PA泡沫表现出惊人的变异性;基于对香豆酸(PCA)的SMP泡沫在减缓HO中的氧化降解方面表现出最强的抗氧化性能。然而,在短期细胞试验中,PCA泡沫并不能有效减少活性氧(ROS)。基于香草酸(VA)和阿魏酸(FA)的SMP泡沫在HO中减缓氧化降解的程度比PCA泡沫小,但它们表现出更高的清除ROS以改变细胞活性的能力。所有PA泡沫在两周内都表现出PA的持续释放。基于这些结果,我们假设PA必须从SMP泡沫中释放出来才能提供足够的抗氧化性能;较慢的释放可能使材料对长期氧化降解具有更高的抗性,而较快的释放可能导致更高的细胞抗氧化效果。总体而言,PCA、VA和FA泡沫为调节氧化降解速率和延长伤口中潜在泡沫寿命提供了一种新工具。VA和FA泡沫诱导细胞抗氧化活性,通过清除ROS和保护细胞有助于促进伤口愈合。这项工作可能有助于开发一种伤口敷料材料,该材料能以持续速率将抗菌和抗氧化PAs安全释放到伤口中,从而理想地改善愈合效果。此外,这种方法可应用于其他可氧化降解的生物材料系统,以增强对降解速率的控制,并为愈合提供多功能支架。