Department of Plant Physiology, RWTH Aachen University, 52074 Aachen, Germany.
GENAWIF e.V.-Society for Natural Compound and Active Ingredient Research, 52070 Aachen, Germany.
Int J Mol Sci. 2022 Jun 14;23(12):6607. doi: 10.3390/ijms23126607.
Fungal infections of the lung are an increasing problem worldwide and the search for novel therapeutic agents is a current challenge due to emerging resistance to current antimycotics. The volatile defence substance allicin is formed naturally by freshly injured garlic plants and exhibits broad antimicrobial potency. Chemically synthesised allicin was active against selected fungi upon direct contact and via the gas phase at comparable concentrations to the pharmaceutically used antimycotic amphotericin B. We investigated the suppression of fungal growth by allicin vapour and aerosols in vitro in a test rig at air flow conditions mimicking the human lung. The effect of allicin via the gas phase was enhanced by ethanol. Our results suggest that allicin is a potential candidate for development for use in antifungal therapy for lung and upper respiratory tract infections.
肺部真菌感染是一个全球性的日益严重的问题,由于当前抗真菌药物出现耐药性,寻找新的治疗药物是当前的一个挑战。挥发性防御物质大蒜素由新鲜受伤的大蒜植物自然形成,具有广泛的抗菌活性。化学合成的大蒜素在直接接触和气相中对选定的真菌具有活性,其浓度与药用抗真菌药物两性霉素 B 相当。我们在模拟人体肺部气流条件的试验装置中研究了大蒜素蒸气和气雾剂对体外真菌生长的抑制作用。乙醇增强了大蒜素通过气相的作用。我们的研究结果表明,大蒜素是一种有潜力的候选药物,可用于治疗肺部和上呼吸道真菌感染。