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不同生长阶段草木樨(L.)中神经毒素(N-草酰-L-α,β-二氨基丙酸)含量:是否随时间推移而增加?

Neurotoxin (N-Oxalyl-L-α,β-Diamino Propionic Acid) Content in Different Plant Parts of Grass Pea ( L.) Spanning Seedling to Maturity Stage: Does It Increase over Time?

机构信息

International Center for Agricultural Research in the Dry Areas (ICARDA), Rabat Institute, Rabat 6299, Morocco.

ICARDA-Food Legume Research Platform, Amlaha 466113, India.

出版信息

Molecules. 2022 Jun 8;27(12):3683. doi: 10.3390/molecules27123683.

Abstract

ODAP (N-oxalyl-L-2,3-diaminopropionic acid) is present in the seeds of grass pea. In this study, variation of total ODAP accumulation in leaves throughout the crop growth starting from 40 days after sowing to maturity, and the distribution pattern of ODAP in different plant parts including the seeds at the mature stage was analyzed. Five grass pea accessions were evaluated for two subsequent growing seasons in one location of ICARDA, Aleppo (Syria). The results found that the rate of accumulation of total ODAP varied during plant development. Increased rates of synthesis were noticed in young leaves of grass pea. The highest total ODAP content in leaves was noted in the early growth stage (40-50 days after sowing). Mean total ODAP content in leaves ranged from 0.17 to 0.96 percent during 2010-2011 and from 0.19 to 1.28 percent during 2011-2012. During maturity, the total ODAP content was lowest in the seeds than in leaves, stems, pod cover, seed coat, and cotyledons. The ranges of total ODAP content were 0.13 (seed)-0.34 (stem), 0.20 (seed)-1.01 (leaf), 0.22 (seed)-0.62 (leaf), 0.21 (seed)-0.66 (leaf), and 0.21 (seed)-0.78 (leaf) percent in B387, B222, B390, Bio-520, and B587 accessions, respectively, during maturity. The results indicated that the rate of accumulation and synthesis of total ODAP varied during the plant lifespan. The lowest total ODAP content of leaves was observed after 130 days of sowing. The lower total ODAP content after the early vegetative stage of grass pea plants makes them suitable as a feed.

摘要

ODAP(N-草酰-L-2,3-二氨基丙酸)存在于兵豆种子中。本研究分析了从播种后 40 天到成熟整个作物生长过程中叶片中总 ODAP 积累的变化,以及 ODAP 在不同植物部位(包括成熟阶段的种子)中的分布模式。在 ICARDA 的阿勒颇(叙利亚)的一个地点,连续两个生长季节评估了 5 个兵豆品种。结果发现,总 ODAP 的积累率在植物发育过程中有所不同。在兵豆的嫩叶中,合成速度增加。叶片中总 ODAP 含量最高的是在早期生长阶段(播种后 40-50 天)。2010-2011 年期间,叶片中总 ODAP 含量平均为 0.17-0.96%,2011-2012 年期间为 0.19-1.28%。在成熟时,种子中的总 ODAP 含量低于叶片、茎、荚盖、种皮和子叶。B387、B222、B390、Bio-520 和 B587 品种的总 ODAP 含量范围分别为 0.13(种子)-0.34(茎)、0.20(种子)-1.01(叶)、0.22(种子)-0.62(叶)、0.21(种子)-0.66(叶)和 0.21(种子)-0.78(叶)%。结果表明,总 ODAP 的积累和合成率在植物的整个生命周期中有所不同。播种后 130 天观察到叶片中总 ODAP 含量最低。在兵豆植物的早期营养阶段后,总 ODAP 含量较低,使它们适合作为饲料。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ca56/9229872/573a52542b33/molecules-27-03683-g001.jpg

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