Campos Del Portillo Rocío, Matía Martín Pilar, Castro Alija María José, Martínez Olmos Miguel Ángel, Gómez Candela Carmen
Servicio de Endocrinología y Nutrición. Hospital Universitario Puerta de Hierro Majadahonda.
Hospital Clínico San Carlos. Instituto de Investigación Sanitaria del Hospital Clínico San Carlos (IdISSC).
Nutr Hosp. 2022 Aug 26;39(Spec No2):129-137. doi: 10.20960/nh.04188.
There are many clinical situations and pathologies typically treated in secondary care that are closely related to eating disorders (EDs). In fact,secondary care is often the first (and sometimes only) contact patients with EDs have with a healthcare professional. In these situations, EDs can go unnoticed by healthcare professionals treating the patient if they do not have proper training. In this article we will discuss diseases and clinical situations typically managed in secondary care that may be associated with or attributed to EDs. We will discuss how to collect evidence regarding their role in the development or perpetuation of ED, and the preventive measurements that can be taken.
在二级医疗保健中通常治疗的许多临床情况和病症都与饮食失调密切相关。事实上,二级医疗保健往往是饮食失调患者首次(有时也是唯一一次)与医疗保健专业人员接触的地方。在这些情况下,如果治疗患者的医疗保健专业人员没有接受过适当培训,饮食失调可能会被忽视。在本文中,我们将讨论在二级医疗保健中通常处理的、可能与饮食失调相关或归因于饮食失调的疾病和临床情况。我们将讨论如何收集关于它们在饮食失调发展或持续存在中所起作用的证据,以及可以采取的预防措施。