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两种维生素D膳食来源对饲喂低蛋白低磷日粮母猪的骨代谢、健康状况及产仔过程影响的比较研究

Comparative Study of the Effects of Two Dietary Sources of Vitamin D on the Bone Metabolism, Welfare and Birth Progress of Sows Fed Protein- and Phosphorus-Reduced Diets.

作者信息

Lütke-Dörhoff Michael, Schulz Jochen, Westendarp Heiner, Visscher Christian, Wilkens Mirja R

机构信息

Institute for Animal Hygiene, Animal Welfare and Farm Animal Behaviour, University of Veterinary Medicine Hannover, Foundation, 30173 Hannover, Germany.

Faculty of Agricultural Sciences and Landscape Architecture, University of Applied Sciences Osnabrück, 49090 Osnabrück, Germany.

出版信息

Animals (Basel). 2022 Jun 29;12(13):1678. doi: 10.3390/ani12131678.

DOI:10.3390/ani12131678
PMID:35804577
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9265063/
Abstract

To investigate the influence of two dietary sources of vitamin D on the vitamin D status, bone metabolism, welfare and birth progress of gestating and lactating sows, forty-nine multiparous sows were randomly assigned to one of two diets: “CON” (n = 25; 50 μg vitamin D3/kg feed) and “HYD” (n = 24; 50 μg 25-hydroxycholecalciferol/kg feed). The basal diets were protein- and phosphorus-reduced. The trial started on day 3 ante insemination of the sows and ended with weaning of the piglets on day 28 postpartum. Dietary supplementation of 25-hydroxycholecalciferol resulted in improved maternal vitamin D status (p < 0.001), fewer gait changes (p < 0.01) and longer standing time after feeding (day 5 ante partum; p < 0.05) compared to vitamin D3. However, the bone markers CrossLaps and osteocalcin were not affected. Overall, the present results suggest that sows fed 25-hydroxycholecalciferol instead of vitamin D3 showed improved locomotion and stance strength. However, this outcome is probably not related to altered bone metabolism. The underlying mechanisms must be investigated in further studies.

摘要

为研究两种维生素D膳食来源对妊娠和哺乳母猪维生素D状态、骨代谢、健康状况及分娩进程的影响,将49头经产母猪随机分为两种日粮组:“CON”组(n = 25;每千克饲料含50μg维生素D3)和“HYD”组(n = 24;每千克饲料含50μg 25-羟基胆钙化醇)。基础日粮降低了蛋白质和磷含量。试验从母猪配种前3天开始,至产后28天仔猪断奶结束。与维生素D3相比,日粮添加25-羟基胆钙化醇可改善母体维生素D状态(p < 0.001),减少步态变化(p < 0.01),并延长采食后站立时间(产前第5天;p < 0.05)。然而,骨标志物I型胶原交联C末端肽和骨钙素未受影响。总体而言,目前的结果表明,饲喂25-羟基胆钙化醇而非维生素D3的母猪运动能力和站立强度有所改善。然而,这一结果可能与骨代谢改变无关。其潜在机制必须在进一步研究中进行探究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/3abcc91410bd/animals-12-01678-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/472c5ed10b7d/animals-12-01678-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/05d2413d6261/animals-12-01678-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/dd963a4e6527/animals-12-01678-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/3abcc91410bd/animals-12-01678-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/472c5ed10b7d/animals-12-01678-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/05d2413d6261/animals-12-01678-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/dd963a4e6527/animals-12-01678-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/9265063/3abcc91410bd/animals-12-01678-g004.jpg

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Muscle Regeneration and Function in Sports: A Focus on Vitamin D.运动中的肌肉再生与功能:聚焦维生素 D
Medicina (Kaunas). 2021 Sep 25;57(10):1015. doi: 10.3390/medicina57101015.
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Classic and Non-Classic Effects of the Duration of Supplementation of 25-Hydroxicholecalciferol in Broiler Chicken Diets.25-羟基胆钙化醇在肉鸡日粮中添加持续时间的经典和非经典效应
Animals (Basel). 2021 Oct 15;11(10):2971. doi: 10.3390/ani11102971.
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Update on postpartum dysgalactia syndrome in sows.母猪产后泌乳障碍综合征的最新情况
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The effects of maternal dietary supplementation of cholecalciferol (vitamin D) and 25(OH)D on sow and progeny performance.母体日粮补充胆钙化醇(维生素D)和25(OH)D对母猪及其后代生产性能的影响。
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