Stanisz Małgorzata, Klapiszewski Łukasz, Dobrowolska Anna, Piasecki Adam, Czaczyk Katarzyna, Jesionowski Teofil
Institute of Chemical Technology and Engineering, Faculty of Chemical Technology, Poznan University of Technology, Poznan, Poland.
Department of Biotechnology and Food Microbiology, Poznan University of Life Sciences, Poznan, Poland.
Front Chem. 2022 Jul 6;10:946665. doi: 10.3389/fchem.2022.946665. eCollection 2022.
In this study, lignin-based spherical particles (Lig-IL) with the use of 1-(propoxymethyl)-1H-imidazolium hydrogen sulfate were prepared in different biopolymer and ionic liquid (IL) weight ratios. The application of IL during the preparation of spherical particles is an innovative method, which may be beneficial for further applications. The particles were obtained with the use of the soft-templating method and their chemical, structural and morphological characterization was performed. The spherical shape of products and their size (91-615 nm) was confirmed with the use of scanning electron microscopy (SEM) images and the particle size distribution results. The attenuated total reflectance-Fourier transform infrared (ATR-FTIR) spectra were analyzed to identify functional groups of all precursors and produced material and it was confirmed, that all materials exhibit characteristic hydroxyl and carboxylic groups, but the presence of carbonyl group was detected. Moreover, the zeta potential analysis was performed to evaluate the electrokinetic behavior of obtained materials. It was confirmed, that all materials are colloidally stable in pH above 4. Produced lignin-based spherical particles were used for evaluation of their antibacterial properties. Particles were tested against (), a gram-positive bacterium, and (), a gram-negative one. It was observed, that only the material with the highest addition of IL showed the antibacterial properties against both strains. A reduction of 50% in the number of microorganisms was observed for particles with the addition of hydrogen sulfate ionic liquid in a 1:1 ratio after 1 h. However, all prepared materials exhibited the antibacterial activity against a gram-positive bacterium.
在本研究中,使用1-(丙氧基甲基)-1H-咪唑硫酸氢盐,以不同的生物聚合物与离子液体(IL)重量比制备了木质素基球形颗粒(Lig-IL)。在球形颗粒制备过程中使用离子液体是一种创新方法,可能有利于进一步应用。通过软模板法获得颗粒,并对其进行化学、结构和形态表征。利用扫描电子显微镜(SEM)图像和粒度分布结果证实了产物的球形形状及其尺寸(91 - 615 nm)。分析衰减全反射傅里叶变换红外(ATR-FTIR)光谱以鉴定所有前体和产物材料的官能团,结果证实所有材料均表现出特征性的羟基和羧基,但检测到了羰基的存在。此外,进行了zeta电位分析以评估所得材料的电动行为。结果证实,所有材料在pH高于4时具有胶体稳定性。制备的木质素基球形颗粒用于评估其抗菌性能。颗粒针对革兰氏阳性菌()和革兰氏阴性菌()进行了测试。观察到,只有离子液体添加量最高的材料对两种菌株均表现出抗菌性能。添加1:1比例硫酸氢盐离子液体的颗粒在1小时后微生物数量减少了50%。然而,所有制备的材料对革兰氏阳性菌均表现出抗菌活性。