Villegas Elizabeth, Hammons Amber J, Wiley Angela R, Fiese Barbara H, Teran-Garcia Margarita
Department of Early Childhood, Child Trends, 7315 Wisconsin Ave, Ste 1200W, Bethesda, MD 20814, USA.
Department of Child and Family Science, California State University Fresno, 5300 N Campus Dr. M/S FF12, Fresno, CA 93740, USA.
Children (Basel). 2022 Jul 14;9(7):1045. doi: 10.3390/children9071045.
Mexico's obesity rates are alarming, and experts project drastic increases in the next thirty years. There is growing interest in understanding how remote acculturation and globalization processes influence health behaviors. The present study used focus group data from a central state, San Luis Potosí, in Mexico to explore mothers' perspectives on factors that influence family mealtime routines. Thematic analysis was used to identify barriers and facilitators to healthy mealtime routines and diet within families. Twenty-one mothers participated in the focus groups; 76% were full-time stay at home mothers, the majority were low-income (65%), and fewer than half reached a high school education. Three major themes emerged: (1) mothers do most of the visible work involving mealtime routines; (2) family meals are different today, and globalization is a contributing factor; and (3) family mealtimes are shifting to weekend events. Empowering mothers to negotiate diet with family members to build healthy routines, navigate challenges due to changing environments, and set family boundaries around technology use during mealtimes should be taken into consideration when promoting healthy behaviors with Mexican families.
墨西哥的肥胖率令人担忧,专家预计未来三十年肥胖率将急剧上升。人们越来越关注了解远程文化适应和全球化进程如何影响健康行为。本研究利用来自墨西哥中部圣路易斯波托西州的焦点小组数据,探讨母亲们对影响家庭用餐习惯因素的看法。采用主题分析法来确定家庭中健康用餐习惯和饮食的障碍及促进因素。21位母亲参加了焦点小组;76%是全职家庭主妇,大多数为低收入者(65%),不到一半的人接受过高中教育。出现了三个主要主题:(1)母亲承担了用餐习惯中大部分明显的工作;(2)如今家庭用餐有所不同,全球化是一个促成因素;(3)家庭用餐时间正转向周末活动。在与墨西哥家庭推广健康行为时,应考虑赋予母亲权力,让她们与家庭成员协商饮食以建立健康习惯,应对环境变化带来的挑战,并在用餐时设定家庭使用技术的界限。