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新冠肺炎疫情前后韩国青少年肥胖的多层次相关因素。

Multilevel Factors Associated With Obesity Among South Korean Adolescents Before and During the COVID-19 Pandemic.

机构信息

Department of Sociology, Korea University, Seoul, South Korea.

Department of Consumer Science, Sungkyunkwan University, Seoul, South Korea.

出版信息

Child Obes. 2023 Sep;19(6):417-422. doi: 10.1089/chi.2022.0053. Epub 2022 Aug 3.

Abstract

Coronavirus disease 2019 (COVID-19)-necessitated lockdowns and school closures have limited social interactions among adolescents, which result in unhealthy behaviors. This study compared the multilevel factors associated with obesity among adolescents in South Korea before and during the pandemic. We applied the social-ecological model and analyzed the 2019 and 2020 Korea Youth Risk Behavior Web-based Survey (KYRBS), including middle and high school students. We considered factors at the individual, family, and community levels in the logistic regression. Age and gender-adjusted obesity (body mass index ≥ the 95th percentile) was the dependent variable. The prevalence of obesity slightly increased from 11.31% before the pandemic to 12.48% during it; the odds of obesity were 1.12 times (95% confidence interval [CI] = 1.08-1.16) as high during the pandemic compared to before it. Several individual factors (, age, gender, fast-food consumption) and perceived family economic status were commonly associated with obesity before and during the COVID-19 pandemic. Physical activity and city type were related to obesity only before the pandemic. Downgraded economic status owing to COVID-19 was adversely related to obesity during the pandemic. Inclusive multilevel support is needed to combat obesity in adolescence during the pandemic and those economically impacted require additional support.

摘要

新型冠状病毒病 2019(COVID-19)-必要的封锁和学校关闭限制了青少年之间的社会互动,导致了不健康的行为。本研究比较了大流行前后韩国青少年肥胖相关的多层次因素。我们应用社会生态学模型,分析了 2019 年和 2020 年韩国青少年风险行为在线调查(KYRBS),包括中学生和高中生。我们在逻辑回归中考虑了个体、家庭和社区层面的因素。年龄和性别调整后的肥胖(体重指数≥第 95 百分位数)是因变量。肥胖的患病率从前疫情时期的 11.31%略有上升到疫情期间的 12.48%;与前疫情时期相比,疫情期间肥胖的几率高 1.12 倍(95%置信区间 [CI] = 1.08-1.16)。一些个体因素(年龄、性别、快餐消费)和感知到的家庭经济状况与 COVID-19 大流行前后的肥胖都有关。在大流行前,身体活动和城市类型与肥胖有关。因 COVID-19 而降级的经济状况与大流行期间的肥胖呈负相关。在大流行期间,需要进行包容性的多层次支持来对抗青少年肥胖,而那些受到经济影响的人则需要额外的支持。

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