Shleĭkin A G, Zubzhitskiĭ Iu N, Baskovich G A, Kolmakov V N, Rodionova L P
Biull Eksp Biol Med. 1987 May;103(5):548-50.
The effect of unithiol and acetylcysteine on lipid peroxidation, thioldisulfide equilibrium, glucose-6-phosphate dehydrogenase, glutathione reductase and lactate dehydrogenase activity and on erythrocyte resistance was studied in guinea-pigs during sensitization with C. maltosa. Sensibilized animals receiving thiol antioxidants showed partial restoration of normal biochemical levels.
在豚鼠被麦芽假丝酵母致敏的过程中，研究了二巯丙醇和乙酰半胱氨酸对脂质过氧化、硫醇-二硫化物平衡、葡萄糖-6-磷酸脱氢酶、谷胱甘肽还原酶和乳酸脱氢酶活性以及对红细胞抵抗力的影响。接受硫醇抗氧化剂的致敏动物显示出正常生化水平的部分恢复。
